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Operation Santa Claus
Hong KongEducation

Doctors serve up Christmas cheer in cooking challenge for Operation Santa Claus

Annual event raises more than HK$750,000 for needy

2-MIN READ2-MIN
Hospital staff take time off their busy schedules for some Christmas culinary cheer for charity: (from left) Manbo Man Bo-lin, director of nursing services; John Chang So-min, director, refractive surgery; Walton Li Wai-tat, medical superintendent; Tsao Yen-chow, deputy medical superintendent; and Annie Chan On-on, director, gastroenterology and hepatology centre. Photo: Edward Wong
Kinling Loin Beijing

While cooking may be routine for many, some doctors at the Hong Kong Sanatorium and Hospital find it more difficult than treating ­patients and conducting surgery.

This was why four doctors and one nurse were sponsored by colleagues to demonstrate their rarely shown culinary skills in a competition at the hospital’s ­Christmas party in order to raise funds for Operation Santa Claus, the annual charity appeal ­organised by the South China Morning Post and RTHK.

“I haven’t cooked for years,” deputy medical superintendent Dr Tsao Yen-chow said while ­frying fresh lettuce with ­hazelnuts.

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He recalled that the last time he cooked was some 20 years ago.

Besides the cooking competition, staff members also set up stalls to sell items for charity. Photo: Edward Wong
Besides the cooking competition, staff members also set up stalls to sell items for charity. Photo: Edward Wong
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Dr Tsao’s wife, Marion Tsao Goh Mei-ling, also a doctor at the hospital, said her husband practised making the dish at home the day before the competition ­because he was taking it seriously.

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