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Hong KongHealth & Environment

Hong Kong beer race requiring participants to drink a can every 400m draws criticism

Organiser of 1,600m event says focus is on fun and encouraging running in city

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An event ambassador said the drinking component would put participants at ease. Photo: Handout
Emily Tsang

A Hong Kong running competition requiring participants to drink beer as they race has drawn criticism from doctors and the health authority.

The Department of Health has sent a letter to the event organiser warning of the risk of alcohol consumption during a race, a spokesman said in a statement on Monday night.

“Alcohol consumption has an adverse effect on sport performance. It is not advisable,” he said. “We urge the organiser not to encourage participants to drink when doing sports.”

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He explained that alcohol could cause dehydration and increase the risk of having an accident.

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Alcohol consumption is banned in some sports, according to the World Health Organisation.

Medical Association president Dr Gabriel Choi Kin echoed the department’s concern, adding that drinking alcohol would make it difficult for runners to focus.

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Some 3,000 to 5,000 participants were expected to take part in “Beer Run 2017” at Kai Tak cruise terminal on November 4.

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