Disposable items are used by two-thirds of Hongkongers when they dine out. Photo: Jonathan Wong

Two in three Hongkongers use plastic disposables for dining, adding to city’s ‘waste crisis’

Greenpeace, citing survey findings, asks fast food chains to change practices and help city cut back on the 2,000 tonnes of plastic waste sent to landfills daily

Topic |   Environment

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Disposable items are used by two-thirds of Hongkongers when they dine out. Photo: Jonathan Wong
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