KFC’s hot-and-spicy combo meal yields an extraordinary 12 single-use items. Photo: Felix Wong

How Hong Kong’s fast-food restaurants serve up a mountain of waste

Environmentalists say need to phase out use of disposable packaging especially pressing locally given city’s acute shortage of land

Topic |   Hong Kong environmental issues

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KFC’s hot-and-spicy combo meal yields an extraordinary 12 single-use items. Photo: Felix Wong
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