The supply of fresh pork has dried up at Hong Kong’s wet markets. Photo: Felix Wong

Private abattoir remains closed despite angry calls by Hong Kong pig farmers for government action amid African swine fever shutdown

  • Farmers say they are starting to run out of feed and that their farms could be ‘overwhelmed’ by pigs soon
  • Locals are being deprived of fresh pork because of closure, they say
Topic |   Food and agriculture

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The supply of fresh pork has dried up at Hong Kong’s wet markets. Photo: Felix Wong
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