The Consumer Council warns people to be more aware of the risks in thinking vegetable chips are more healthy than potato chips. Photo: Alamy

Deep-fried vegetable chips could contain twice the amount of carcinogen in potato chips, Hong Kong consumer watchdog warns

  • Consumer Council cites studies done in Europe, noting that while they may not be directly applicable to local products, findings are helpful
  • Concern centres on acrylamide levels, a chemical found in overcooked food
Topic |   Health and wellness

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The Consumer Council warns people to be more aware of the risks in thinking vegetable chips are more healthy than potato chips. Photo: Alamy
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