Coronavirus: Hong Kong caterer who supplied Penny’s Bay quarantine facility could face prosecution over allegedly tainted food
- The Food and Environmental Hygiene Department says it found unclean food and items stored at improper temperatures during a check of Danny Catering Service’s facility
- It also says it confirmed one food sample to be contaminated with bacteria known to cause food poisoning

A Hong Kong caterer who supplied a government quarantine facility could face prosecution after health authorities confirmed a sample of one of their meals was tainted with bacteria following multiple complaints of food poisoning from people who had been isolated there.
The Food and Environmental Hygiene Department told the Post on Thursday that it was considering pursuing legal action against Danny Catering Service Ltd – which provided food for the Penny’s Bay Quarantine Centre on Lantau Island – over its allegedly poor food hygiene standards.
Staff from the department found unclean food and items stored at improper temperatures when they inspected the company’s production facility on May 7. The person in charge of the plant had corrected the problems by May 10, a department spokesman added.
Laboratory tests, meanwhile, found one food sample was contaminated with Bacillus cereus, which could cause food poisoning, vomiting and diarrhoea.
Images purporting to show the meals supplied at the facility featured greyish meat patties studded with yellow corn kernels and mouldy oranges for dessert.

A Department of Health spokesman said on Thursday that the catering service was no longer the food contractor at Penny’s Bay.