Cheng Kai-cheung (left) says he feels more comfortable asking friends out for dim sum after restrictions were cut. Photo: May Tse
Restaurants enjoy business uptick after Hong Kong lifts most Covid curbs, unvaccinated diners also make a return
- Some restaurants have added tables to boost business following the cancellation of capacity limits
- Operators keep table dividers in some outlets to help maintain appropriate social distance between customers and give them a sense of security
Cheng Kai-cheung (left) says he feels more comfortable asking friends out for dim sum after restrictions were cut. Photo: May Tse