A butcher selects a red meat sausage from a market stall in Berlin, Germany. Photo: Bloomberg

Could red meat be the next ‘sin tax’ target after alcohol, tobacco and sugar?

  • The idea is still its infancy and faces a lot of opposition from farming groups, but it is emerging as a trend in western Europe, according to a new report
  • In addition to health concerns, global meat production is also a major contributor to greenhouse emissions and climate change
Topic |   European Union

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A butcher selects a red meat sausage from a market stall in Berlin, Germany. Photo: Bloomberg
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