Gradini Ristorante E Bar Italiano has a bar and fine-dining area. The decor is elegant with large windows, pastel hues and subtle Italian designs. The service is friendly. Start your dinner with a Negroni or classic cocktail from the bar. The authentic Italian dishes are made with seasonal ingredients. We recommend the burrata with marinated heirloom tomatoes and fresh basil and grilled octopus with baby spinach to start. The foamed porcini mushroom cappuccino is a must-try. The home-made pasta dishes are excellent as are the mains featuring whole sea bass and roasted rack of lamb. A good ending is sliced baked apple in filo pastry with vanilla gelato or the classic tiramisu. Contact details Lobby Level, The Pottinger Hong Kong, 74 Queen’s Road, Central 2308 3088 Daily: 6.30am-10.30am, noon-5.30pm, 6.30pm-11pm Signature dishes Linguine with clams Rigatoni with Tuscan sausage Tiramisu See more of 2019’s 100 Top Tables here