Source:
https://scmp.com/article/979717/listings-central-lan-kwai-fong-western

Listings - Central / Lan Kwai Fong / Western

AGN?S B. LE PAIN GRILL? LA LOGGIA

Shop 3096, IFC Mall, Central, 2805 0798

Cuisine French

Specialities Caviar, seafood platter, simmered buchot mussels

Wine More than 100 from all regions of France, 30+ Champagne labels

Best for Romantic meal

Average food cost HK$301-$500

Hours Sun-Thu noon-11.30pm; Fri, Sat & PH noon-midnight

A very French dining experience with a range of mouth-watering cuisine.

AYUTHAIYA RESTAURANT

35 Hollywood Road, Central, 3105 5055

Cuisine Thai

Specialities Seafood

Wine Six white and red wines by the glass

Best for Impressing visitors

Average food cost Lunch HK$88, dinner HK$340

Hours Mon-Sat noon-midnight, Sun 5pm onwards

Inspired by trendy lounge bars and restaurants in Bangkok, Ayuthaiya exudes Thai chic.

BACI PIZZA

1/F, 1 Lan Kwai Fong, Central, 2840 0898

Cuisine Italian

Specialities Thin-crust pizzas, pasta

Wine International, liqueurs and grappa

Best for Casual bite

Average food cost Lunch HK$100, dinner HK$150

Hours Mon-Sat noon-2.30pm; Mon-Thur 6.30-11pm; Fri-Sat 6.30-11.30pm

Best known for its southern Italian-style thin-crust pizzas.

BISTECCA ITALIAN

2/F, Grand Progress Building, 15-16 Lan Kwai Fong, Central, 2525 1308

Cuisine Steakhouse

Specialities Steak

Wines From across Italy and the New World

Best for Romantic meal

Average food cost Lunch HK$100, dinner HK$300

Hours Noon-3pm, 6-11pm

The specialities here are house-cut and dry-aged Porterhouse steaks chargrilled over a wood fire.

CAFE LANDMARK

1/F The Landmark, Central, 2526 4200, www.maxims.com.hk

Cuisine International

Specialities All-day dining featuring vegetarian, gluten-free and health-conscious options

Wine 10 white, 15 red

Best for Business meal

Average food cost Lunch HK$240, dinner HK$250

Hours Mon-Sat 8am-9pm, Sun &PH 9am-9pm

Good lunch or snacks.

CHIU CHOW CHAN KAN KEE

G/F, 11 Queen's Road West, Sheung Wan, 2858 0033

Cuisine Chiu Chow

Specialities Noodles, seafood

Wine No

Best for Value

Average food cost HK$50-HK$100

Hours Mon-Sat 10am-10pm; closed on Sun

One of the oldest Chiu Chow restaurants in town, where property tycoon Li Ka-shing used to eat. He is said to still send people over for takeaways.

DOT COD SEAFOOD RESTAURANT + OYSTER BAR

Basement, 4 Prince's Building, Central, 2810 6988,

Cuisine Continental

Specialities Seafood

Wine 57 white, 38 red

Best for Business meal

Average food cost Lunch HK$200, dinner HK$400

Hours Mon-Sat 7.30am-midnight; closed Sunday

Reminiscent of a smart city bar in London, featuring great seafood and good oysters.

FOURTH FLOOR RESTAURANT

4/F Harvey Nichols, The Landmark, Central, 3695 3389

Cuisine French

Specialities Coffee, dessert

Wine South American, Australian and Californian

Best for Business meal

Average food cost HK$500-HK$800

Hours Noon-midnight

One of the best see-and-be-seen spots, especially during lunch.

THE FRENCH WINDOW

3101, Podium Level 3, IFC Mall, Central, Hong Kong, 2393 3812

Cuisine French

Specialities Modern avocado shrimp, pan-seared lamb

Wine More than 500 varieties

Best for Romantic meal

Average food cost Lunch HK$400, dinner HK$850

Hours Mon-Sat noon-2.30pm; Sun & PH 11.30am-3.30pm; dinner 6-10:30pm

A nouveau Gallic dining concept experience.

GAIA RISTORANTE

G/F Grand Millennium Plaza, 181 Queen's Road Central, Central, 2167 8200

Cuisine Italian

Specialities Roman-style crispy pizza, home-made pasta tossed in a Sangiovese marinated rabbit stew-style ragout

Wine 600+ Italian and French

Best for Romantic meal

Average food cost HK$200-HK$400

Hours Noon-midnight

A sophisticated, contemporary Italian restaurant with indoor and alfresco dining.

GOLD BY HARLAN GOLDSTEIN

2/F LKF Tower, 33 Wyndham Street, Central, 2869 9986,

Cuisine Contemporary European

Specialities Truffle pappardelle, crispy oysters

Wine New and Old world

Best for Business meals

Average food cost Lunch HK$300, dinner HK$700

Hours Mon-Sat noon-2.30pm; 6.30-10.30pm; Fri-Sat 6.30-11pm

Harlan Goldstein is back with a new restaurant and menu featuring old and new favourites.

GOUGH 40

G/F, 40A-42 Gough Street, Central, 2851 8498

Cuisine Continental

Specialities Roast beef, chicken and lamb

Wine French, Australian, Italian, Chilean

Best for Impressing guests

Average food cost HK$450

Hours Noon-midnight

Once a hole in the wall that served tailor-made menus, this venue has expanded into a real restaurant with an ? la carte menu. Personalised service is still offered to regulars.

GOURMET BURGER UNION

1/F Cheung Fai Building, 45-47 Cochrane Street, Central, 2581 0521,

Cuisine Modern gourmet burgers

Specialities Burgers

Wine House red and white by the glass

Best for Casual bite

Average food cost HK$120

Hours Noon-11pm

The chefs bring together the freshest produce prepared with care. All hamburgers are made from additive-free New Zealand Angus.

HABIBI CAF?

Shop A, 112-114 Wellington Street, Central, 2544 3886

Cuisine Middle Eastern

Specialities Favourites from the Arabic world

Wine Old and New World, including Lebanese and North African

Best for Value

Average food cost Lunch HK$80, dinner HK$150

Hours 11.30am-11.30pm

Casual all-day cafe with quick service, attractive pricing and an open kitchen.

HARD ROCK CAF? HONG KONG

LG/F LKF Tower, 55 D'Aguilar Street, Central, 2111 3777,

Cuisine American

Specialities Burgers, steak and ribs, cocktails

Wine US, Australia, Italy, New Zealand, Chile, France and Spain

Best for Casual bite

Average food cost HK$200

Hours Mon-Thu 11am-2am, Fri, Sat, PH eve 11am-4am

Hard Rock Caf? has moved to Lan Kwai Fong.

INAGIKU

Level Four, Four Seasons Hotel, 8 Finance Street, Central, 2805 0600

Cuisine Japanese

Specialities Shrimp tempura, kaiseki, teppanyaki

Wine 120, plus 50 Japanese sake choices

Best for Impressing guests

Average food cost Lunch HK$300, dinner HK$700

Hours 11.30am-3pm, 6-11pm

The second Hong Kong location of the renowned Japanese tempura specialist.

INDOCHINE 1929

4/F The Plaza, 21 D'Aguilar Street, Central, 2869 7399

Cuisine Vietnamese

Specialities Seafood, noodles

Wine Wide selection from around the world

Best for Business meal

Average food cost Lunch HK$175, dinner HK$460

Hours Mon-Sat noon-2.30pm; Sun-Thu 6.30-11pm; Fri-Sat 6.30-11.30pm

This restaurant offers a modern interpretation of traditional Vietnamese favourites.

JASHAN

1/F Amber Lodge, 23 Hollywood Road, Central, 3105 5311, 3105 5300

Cuisine Indian

Specialities Tandoori

Wine Eight to 10 international choices of white and red

Best for Impressing guests

Average food cost HK$150

Hours 11am-3pm, 6-11pm

Indian fine dining serving regional dishes from the north and south. Live entertainment helps build the exotic atmosphere.

KRUG ROOM

1/F Mandarin Oriental Hong Kong, 5 Connaught Road, Central, 2825 4014

Cuisine International

Specialities Tailor-made dishes

Wine Champagne

Best for Impressing guests

Average food cost HK$200

Hours Noon-2.30pm, 6.30-10pm

The Krug Room is where Uwe Opocensky does his chef's table, serving fine food with precious drops from the Krug champagne house.

L'ATELIER DE JO?L ROBUCHON

Shop 401, 4/FThe Landmark, Central, 2166 9000,

Cuisine French

Specialities Degustation menu, la noix de Saint Jacques, le langoustine

Wine About 1,300 labels

Best for Impressing guests

Average food cost HK$900

Hours Noon-2.30pm, 6.30-10.30pm

A casual dining outlet of 'chef of the century' Jo?l Robuchon.

LIN HEUNG TEA HOUSE

160-164 Wellington Street, Central, 2544 4556

Cuisine Traditional Guangdong

Specialities Traditional Guangdong dishes

Wine No

Best for Casual bite

Average food cost HK$100

Hours 6am-10pm

Best known for its dim sum, although the restaurant serves a fair range of Cantonese dishes. An old-fashioned yum cha place that appeals to a traditionally minded clientele.

MANDARIN GRILL + BAR

1/F Mandarin Oriental Hotel, 5 Connaught Road Central, Central, 2825 4004

Cuisine Modern European

Specialities Chef tasting menu, roast beef, lobster bisque

Wine More than 3,000 bottles the world over.

Best for Business meal

Average food cost HK$1,000

Hours Mon-Fri 7.30am-2.30pm, 6.30-10.30pm; Sat, Sun & PH 6.30-9.30pm

A favourite Hong Kong dining room that serves an extensive selection of meat and seafood.

MO BAR

The Landmark Mandarin Oriental, The Landmark, Central, 2132 0077,

Cuisine International

Specialities Salmon tartare, teriyaki wagyu, afternoon tea

Wine 20+ wines and Champagne by the glass, cocktails and single malts

Best for Impressing guests

Average food cost HK$450

Hours Sun-Wed 7am-1am; Thu-Sat 7am-late

This Adam Tihany-designed two-level bar is one of Hong Kong's most fashionable hangouts.

OL? SPANISH RESTAURANT & WINE BAR

1/F Shun Ho Tower, 24-30 Ice House Street, Central, 2523 8624

Cuisine Spanish

Specialities Tapas, roast suckling pig

Wine Spanish varieties

Best for Business meal

Average food cost Lunch HK$150, dinner HK$350

Hours Noon-3pm, 6.30pm-midnight

Ol? imports its own wines and speciality foods including hams from Spain. A good selection of Iberian favourites at reasonable prices.

PIERRE

25/F Mandarin Oriental, Hong Kong Hotel, 5 Connaught Road Central, Central, 2825 4001

Cuisine French

Specialities One-hour express lunch, degustation dinner menu

Wine More than 3,000 bottles from around the world.

Best for Impressing guests

Average food cost HK$1,500

Hours Mon-Fri noon-3pm, 7pm-midnight

Bold French-influenced cuisine from three-star Michelin chef Pierre Gagnaire.

THE PRESS ROOM

G/F 108 Hollywood Road, Central, 2525 3444

Cuisine European comfort food

Specialities Steak, seafood, fine cheese

Wine 90+ choices, wines by the glass

Best for Business meal

Average food cost HK$500-HK$600

Hours Mon-Fri noon-midnight; Sat-Sun 10am-midnight

Simple food made from the finest ingredients in a friendly and relaxed atmosphere.

PURE BAR + RESTAURANT

2/F Kinwick Centre, 32 Hollywood Road, Central, 8199 8189

Cuisine New York cuisine

Specialities Seafood, salad, pizza, desserts

Wine US, Australia and New Zealand.

Best for Casual bite

Average food cost HK$350

Hours Mon-Wed 11.30am-midnight; Thu 11.30am-2am; Sat 10am-2am; Sunday & PH 10am-midnight

Redefines comfort food with international flavours.

RANA RAJ

G/F Carfield Commercial Building, 77 Wyndham Street, Central, 2114 0662

Cuisine Indian

Specialities Masala papadom, banana chat, alloo tiki

Wine Eclectic list of 'very' Old World wines from Egypt, Israel, Lebanon and India

Best for Casual bite

Average food cost Lunch HK$150, dinner $300

Hours 11am-late

Laid-back atmosphere good for lunch, dinner or late-night drinks.

SEVVA

25/F Princes Building, 10 Chater Road, Central, 2537 1388

Cuisine Chinese and international

Specialities Cocktails and cakes

Wine Organic wine and fine Champagnes.

Best for View

Average food cost Lunch HK$450, dinner HK$650

Hours Mon-Thu noon-midnight; Fri, Sat and PH eve noon-2am; closed Sun

Traditional regional Asian cuisines intermixed with Western fine dining.

TOKIO JOE

G/F 16 Lan Kwai Fong, Central, 2525 1889

Cuisine Japanese

Specialities Sushi, seafood, noodles

Wine Wine, Champagne, sake and beer

Best for Business meal

Average food cost Lunch HK$250, dinner HK$350

Hours Mon-Sat noon-2.30pm, Sun-Thu 6.30-11pm; Fri-Sat 6.30-11.30pm

Relaxed and casual alternative to formal Japanese dining.

VA BENE

17-22 Lan Kwai Fong, Central, 2845 5577

Cuisine Italian

Specialities Pizza, pasta, steak, seafood

Wine Regional Italian and French and grappa

Best for Romantic meal

Average food cost HK$400

Hours Mon-Thu noon-2.30pm, 6.30-11.30pm; Fri, Sat and PH eve 6.30pm-midnight; Sun & PH 6.30-11pm

Typical neighbourhood Italian trattoria that serves authentic cuisine.

W52 RESTAURANT & BAR

52 Wyndham Street, Central, 6768 5252

Cuisine Italian

Specialities Pasta, salad, steak

Wine Predominantly Italian from major wine-producing regions.

Best for Romantic meal

Average food cost HK$420-HK$790

Hours Noon-11pm; private parties on Sundays

Signature dishes include stuffed artichoke hearts, lobster paccheri, octopus bruschetta and spaghetti with Sicilian red prawns.

WATERMARK

Shop L, Level P, Central Pier 7, Central, 2167 7251

Cuisine Continental

Specialities Dry-aged steaks from the US, France and Ireland

Wine Fine wines, spirits, beers and cocktails

Best for View

Average food cost HK$500

Hours Lunch Mon-Sat 11.30am-2.30pm, Sun noon-3pm; dinner 6-10.30pm

Offers unparalleled waterfront dining with dramatic harbour views.

WOOLOOMOOLOO BAR & GRILL

G/F & 1/F, Onfem Tower, 29 Wyndham Street, Central, 2894 8010

Cuisine Australian and New Zealand

Specialities Steak, seafood

Wine 31 red, 22 white, two dessert wines

Best for Impressing guests

Average food cost HK$450- HK$550

Hours Mon-Fri 11.45am-11pm; Sat-Sun 5-11pm

Back-to-basics dishes cooked with fresh produce from Australia and New Zealand. A taste of home for Antipodeans who are also attracted by the well-stocked bar.

YUNG KEE RESTAURANT

32-40 Wellington Street, Central, 2522 1624

Cuisine Cantonese

Specialities Dim sum, seafood, goose, dessert

Wine 50+ Champagne, red and white, including French, German, Australian, Italian and Chilean

Best for Impressing guests

Average food cost Lunch HK$220-HK$250, dinner HK$300-HK$350

Hours Mon-Sun 11am-11.30pm

Yung Kee is known for roast goose and its legendary thousand-year-old eggs.

ZUMA

Atrium, Level 5 and 6, The Landmark, Central, 3657 6388

Cuisine Contemporary Japanese

Specialities Sushi

Wine 2,000-bottle cellar

Best for Impressing guests

Average food cost Lunch HK$290, dinner HK$780

Hours Mon-Sat noon-3pm, 6-11pm; closed Sunday

A sophisticated twist on the traditional Japanese izakaya style of informal eating and drinking.