Source:
https://scmp.com/presented/magazines/100-top-tables/topics/100-top-tables-chinese/article/2189483/eight-treasure-soup
Magazines/ 100 Top Tables

Eight treasure soup with abalone and other delights at the award-winning Ming Court

  • Also on the impressive menu is Neptune’s golden armour – deep-fried minced prawn on sliced fish
Ming Court features Ming dynasty pottery and serves award-winning dishes.

The award-winning Ming Court offers classic Chinese cuisine defined by skilful techniques and innovation – without sacrificing authenticity. Neptune’s golden armour is one of the most romantic names to describe deep-fried minced prawn on sliced fish.

Lobster at Ming Court
Lobster at Ming Court

Other top dishes include eight treasure soup with abalone, fish maw, chicken, Shiitake mushroom, bamboo pith, black tree fungus, dried tangerine peel and ginger, pan-seared chicken with water chestnut, minced shrimp, black truffle and butternut pumpkin and sautéed Australian Wagyu beef with foie gras and cashew nuts.

Traditional Ming pottery and ink paintings are dotted around the premises.

Contact details

Level 6, Cordis Hong Kong

555 Shanghai Street,

Mong Kok, Kowloon

3552 3300

Mon-Fri: 11am-2.30pm, Sat: 11am-3pm

Sun & PH: 10.30am-3pm

Daily: 6pm-0.30pm

Signature dishes

Supreme pork loin, honey, barbecued

Cod fish fillet, minced shrimp, spiced shrimp, fried

Matsutake mushroom, chicken consommé, bamboo pith, served in glass teapot

See more of 100 Top Tables here