Gradini shows subtle Italian touches in Hong Kong

With an entrance on Stanley Street, Gradini Ristorante Italiano has a bar and fine dining area. The décor is elegant with large windows, pastel hues and subtle Italian designs.

Start with a negroni or classic cocktail from the bar. The Italian dishes are made with seasonal ingredients. We recommend the burrata with marinated heirloom tomatoes and fresh basil and red prawn tartare to start. The foamed porcini mushroom cappuccino is a must-try. The home-made pasta dishes are excellent, as are the mains, featuring lobster, sea bass and US prime beef sirloins. A good ending is the puffed pastry vanilla custard with rum raisins and chocolate.

Signature dishes

Grilled Mediterranean octopus, citrus and baby spinach salad

Rigatoni with Tuscan sausage in a spicy tomato sauce

Roasted rack of lamb with herbs crust and chianti mustard

Overview

Valet parking: no

Vegetarian: 3 dishes

View: yes

Corkage: HK$300

Alfresco: no

Private rooms: 1 room, 10 ppl

Contact details

G/F, The Pottinger Hong Kong, 74 Queen’s Road, Central

2308 3088

Daily: 6.30am - 10.30am, noon - 6pm

6.30 - 11pm

See more of 2017’s 100 Top Tables here