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    <title>In the Hot Seat - South China Morning Post</title>
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    <description>Our Deputy Editor Tracey Furniss chats with some of the hottest people in town about food, art... just about anything.</description>
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      <description>The latest award-winning chef to open restaurants in Hong Kong is the British restaurateur and chef Simon Rogan, best known for his two-Michelin-star restaurant L’Enclume, which opened in 2002 in the picturesque Lake District village of Cartmel in the North of England.
Wow! 16 Hong Kong culinary conversation-stopping dishes in 2018
In 2016 the restaurant won annual British guidebook The Good Food Guide’s Best Restaurant in Britain award for the fourth consecutive year.
Rogan now has Aulis at...</description>
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      <pubDate>Thu, 03 Jan 2019 03:03:59 +0000</pubDate>
      <title>Why British chef Simon Rogan has not one – but two – new Hong Kong restaurants</title>
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      <description>Excitement builds with the expected arrival of Gordon Ramsay in Hong Kong to open his third restaurant brand, Maze Grill, which is already in its soft opening.

Partnering again with Dining Concepts, this British steakhouse by the celebrity chef is located in the new glass house extension of Ocean Terminal. The menu features some rare breed cuts, fish and poultry dishes as well as some quintessentially British fare such as beef Wellington and traditional ploughman’s pork pie carved table...</description>
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      <pubDate>Fri, 05 Oct 2018 05:02:18 +0000</pubDate>
      <title>Meet Gordon Ramsay, the chef with a soft spot for Hong Kong</title>
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      <description>Chef patron Raphael Duntoye has been in Hong Kong quite a bit over the past few years, searching for the perfect spot for his restaurant, La Petite Maison. He finally found it at H Queens in Central, and the restaurant is opening its doors on Monday September 10. It is the fifth branch of the famed Mediterranean/Niçois restaurant after London, Dubai, Miami and Abu Dhabi.












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Lezzetli bir akşam yemeği ve keyifli saatler için sizi bu Cuma...</description>
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      <pubDate>Fri, 07 Sep 2018 04:32:05 +0000</pubDate>
      <title>La Petite Maison’s Raphael Duntoye: the chef who believes in sharing great food</title>
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