https://www.scmp.com/rss/330302/feed en https://assets.i-scmp.com/static/img/icons/scmp-meta-1200x630.png https://www.scmp.com In northern China, donkey meat is a prized protein—and it’s often served in burger form. Burger, though, is an approximate translation, albeit one that adorns storefronts across the region. They’re more like sandwiches, but they serve a similar purpose as burgers anywhere: they’re a guilty pleasure and something to be craved after having one too many beers. They’re served late, and there’s even a beloved saying: “In heaven, there is dragon meat, but on earth, there is donkey meat.” In terms of... https://www.scmp.com/food/chinas-appetite-donkey-meat-wreaking-havoc-africa/article/3009041?utm_source=rss_feed https://www.scmp.com/food/chinas-appetite-donkey-meat-wreaking-havoc-africa/article/3009041?utm_source=rss_feed Mon, 06 May 2019 09:31:25 +0000