https://www.scmp.com/rss/519054/feed en https://assets.i-scmp.com/static/img/icons/scmp-meta-1200x630.png https://www.scmp.com Grace Brewer Grace Brewer May kicks off with a bang as Hong Kong’s dining scene swings from fiery Northern Chinese to Cantonese seafood and a bold new Asian steakhouse debut. The first weekend of the month brings Hutong’s Guizhou chilli revival, Celestial Court’s sustainable tasting menus, and The Orient Steakhouse’s harbour-view Josper grills. For more fine dining, see the newly announced 2026 100 Top Tables Guide. Friday, May 1 Hutong marks over two decades of Northern Chinese flair with a limited-time Red Lantern... https://www.scmp.com/lifestyle/100-top-tables/article/3351678/your-hong-kong-weekend-food-guide-may-1-3?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3351678/your-hong-kong-weekend-food-guide-may-1-3?utm_source=rss_feed Wed, 29 Apr 2026 04:00:09 +0000 Bonnie Au,Morning Studio editors,Grace Brewer Bonnie Au,Morning Studio editors,Grace Brewer Macau’s status as the home of Macanese cuisine – the world’s first “fusion food”, which reflects Portugal’s rich maritime trading history by combining culinary influences and ingredients sourced from Europe, Asia and Africa – led to it being recognised by Unesco as a Creative City of Gastronomy in 2017. Last month, the city strengthened its ties with its fellow Creative Cities of Gastronomy by welcoming chefs, content creators, academics and tourism leaders from around the world to the... https://www.scmp.com/native/lifestyle/topics/creative-fusion/article/3350392/macau-puts-creative-fusion-menu-2026-international-gastronomy-forum?utm_source=rss_feed https://www.scmp.com/native/lifestyle/topics/creative-fusion/article/3350392/macau-puts-creative-fusion-menu-2026-international-gastronomy-forum?utm_source=rss_feed Fri, 24 Apr 2026 04:13:03 +0000 Grace Brewer Grace Brewer Golden Gip, the fourth outpost from Censu Crew visionary Shun Sato, opened its doors on Wellington Street in Central in January 2025, following a four-month pop-up called Prelude in Sai Wan Ho. This lively spot channels an elevated dai pai dong vibe, blending Asian cuisines with bold Korean twists in a wabi-sabi space, alive with neon signs, collaborative art and a “gip” (Korean for home) atmosphere that draws crowds for shareable plates. Sato hails from Sendai in northern Japan and was born... https://www.scmp.com/lifestyle/100-top-tables/article/3350478/dish-focus-fxxking-peace-out-mapo-tofu-golden-gip?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3350478/dish-focus-fxxking-peace-out-mapo-tofu-golden-gip?utm_source=rss_feed Thu, 23 Apr 2026 08:55:46 +0000 Grace Brewer Grace Brewer This weekend, the city’s offerings swing from a celebration of Alpine flavours to Earth Day creativity. Fill your diary with a high-end seven-course feast, a Saicho sparkling tea-inspired afternoon, and a sustainability showcase that proves waste can taste divine. For more fine dining, see the 2025 100 Top Tables Guide – with our latest edition right around the corner. Friday, April 24 Chef Arnaud Dunand Sauthier – who led Bangkok’s Le Normandie to two Michelin stars before opening his... https://www.scmp.com/lifestyle/100-top-tables/article/3350680/your-hong-kong-weekend-food-guide-april-24-26?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3350680/your-hong-kong-weekend-food-guide-april-24-26?utm_source=rss_feed Wed, 22 Apr 2026 04:00:09 +0000 Grace Brewer Grace Brewer As Hongkongers flock to Kai Tak for the Sevens this weekend, the city’s dining scene delivers the perfect match day sides. Think a free-entry rugby village, an ideal spot to recharge over the action-packed weekend; a nourishing luxury sea cucumber set menu at The Murray hotel; and a pop-up featuring famed Singaporean brand Tiong Bahru Bakery for Sunday recovery. For more dining ideas, see the 2025 100 Top Tables Guide – and watch this space for the 2026 edition. Friday, April 17 For a... https://www.scmp.com/lifestyle/100-top-tables/article/3350139/your-hong-kong-sevens-weekend-food-guide-april-17-19?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3350139/your-hong-kong-sevens-weekend-food-guide-april-17-19?utm_source=rss_feed Wed, 15 Apr 2026 06:49:08 +0000 Grace Brewer Grace Brewer Feuille opened in Central in late 2023, as David Toutain’s first international outpost in Hong Kong, bringing his nature-led French philosophy to the city’s fine dining scene. Co-founded by Toutain in collaboration with executive chef Joris Rousseau, who grew up cooking on his family farm in France before honing his skills in Paris, Feuille works almost exclusively with local producers, treating vegetables with the same reverence as seafood or meat. Feuille’s kitchen likes to work “roots, stems... https://www.scmp.com/lifestyle/100-top-tables/article/3349466/dish-focus-beetroot-juniper-roses-feuille?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3349466/dish-focus-beetroot-juniper-roses-feuille?utm_source=rss_feed Thu, 09 Apr 2026 04:32:44 +0000 Grace Brewer Grace Brewer This weekend, the city’s tables swing from heritage glamour to fragrance-led indulgence and innovative Vietnamese flavours. From Happy Valley’s caviar revival to a musk-inspired afternoon tea and a thoughtful Saigon-to-Central debut, this foodie schedule likely requires booking ahead. For more dining ideas, see the 2025 100 Top Tables Guide – and watch this space for the 2026 edition. Friday, April 10 For a Friday night filled with old-school glamour, head to Happy Valley’s Amigo, where the... https://www.scmp.com/lifestyle/100-top-tables/article/3349374/your-hong-kong-weekend-food-guide-april-10-13?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3349374/your-hong-kong-weekend-food-guide-april-10-13?utm_source=rss_feed Wed, 08 Apr 2026 08:35:21 +0000 Grace Brewer Grace Brewer This Easter, the city’s kitchens are rolling out chocolate-centric tea sets, skyline specials, carving-station brunches and festive baked goods. Here’s where to book or stop by this weekend for holiday eating that balances grown-up refinement with kid-friendly fun, from harbour-view Valrhona indulgences to DIY baked goods kits you can take home. For more dining recommendations, see our 2025 100 Top Tables Guide, and stay tuned for the announcement of the 2026 list. Friday, April 3 Kick off your... https://www.scmp.com/lifestyle/100-top-tables/article/3348346/your-hong-kong-food-guide-easter-weekend?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3348346/your-hong-kong-food-guide-easter-weekend?utm_source=rss_feed Wed, 01 Apr 2026 04:45:08 +0000 Grace Brewer Grace Brewer Hong Kong is buzzing this week, with Art Basel and Art Central kicking off. Meanwhile, the 14th edition of the Asia’s 50 Best Restaurants awards ceremony will also take place – the first time it will be held in Hong Kong. With that buzz comes plenty of exciting culinary events to look forward to. Those that demand swift reservations include two top-chef collaborations and a feast that’s set to break a world record. For more dining recommendations, see our 2025 100 Top Tables Guide – and stay... https://www.scmp.com/lifestyle/100-top-tables/article/3347798/your-hong-kong-weekend-food-guide-march-26-29?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3347798/your-hong-kong-weekend-food-guide-march-26-29?utm_source=rss_feed Wed, 25 Mar 2026 04:45:08 +0000 Grace Brewer Grace Brewer At the World Food Forum (WFF), a United Nations-backed platform where gastronomy bridges cultures and drives agrifood systems transformation, Flora Igoe leads the Youth Culture Programme. Based in Rome at the Food and Agriculture Organization (FAO), she guides young chefs in safeguarding intangible food heritage – family recipes, ancient farming practices and time-honoured techniques – while connecting their work to the UN Sustainable Development Goals. “Food often creates connections between... https://www.scmp.com/native/lifestyle/100-top-tables/topics/100-top-tables-cities-gastronomy/article/3347293/uns-world-food-forum-building-new-generation-changemakers?utm_source=rss_feed https://www.scmp.com/native/lifestyle/100-top-tables/topics/100-top-tables-cities-gastronomy/article/3347293/uns-world-food-forum-building-new-generation-changemakers?utm_source=rss_feed Sun, 22 Mar 2026 23:00:20 +0000 Grace Brewer Grace Brewer As Hong Kong’s Art Month pulses through March, the city’s F&B scene is responding with inventive menus and experiences that fuse culinary craft with cultural inspiration – from artist‑themed tasting menus and hand‑painted tea pairings to interactive dinners and cocktail galleries. These art-infused highlights, spanning Central’s bar streets to landmark hotel lounges, offer the city’s foodies fresh ways to sip, savour and celebrate the creative zeitgeist this month. Aberdeen Street’s Cultural... https://www.scmp.com/lifestyle/100-top-tables/article/3347301/5-art-inspired-menus-indulge-during-hong-kongs-art-month?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3347301/5-art-inspired-menus-indulge-during-hong-kongs-art-month?utm_source=rss_feed Fri, 20 Mar 2026 10:00:52 +0000 Grace Brewer Grace Brewer At Sol, the contemporary Korean restaurant by Solstice Culinary Space on Lyndhurst Terrace, head chef GwanJu Kim’s French training and Korean roots come together in one poised menu. Growing up on a family farm outside Seoul with both his mother and grandmother laid the foundations for Kim’s ingredient-driven cooking. He later honed his technique at one-Michelin-starred L’Amant Secret in Seoul and three-Michelin-starred Odette in Singapore. At Sol, Kim blends Western methods with the flavours of... https://www.scmp.com/lifestyle/100-top-tables/article/3347115/dish-focus-jeonbok-sol?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3347115/dish-focus-jeonbok-sol?utm_source=rss_feed Thu, 19 Mar 2026 07:15:13 +0000 Grace Brewer Grace Brewer This Friday is the spring equinox, and the weekend’s eating spans the full sweep of the season – from an ultrarefined tasting menu at Mosu Hong Kong, to lazy harbour-side brunches at Dedica and a long Italian dinner at LucAle’s bright new home in Sai Ying Pun. For more dining ideas, see the 2025 100 Top Tables Guide – and watch this space for the 2026 edition. Friday, March 20 Mosu Hong Kong head chef Bruno Jeong Jin-hwan is leaning into the first flush of spring at the Korean-led fine dining... https://www.scmp.com/lifestyle/100-top-tables/article/3346962/your-hong-kong-weekend-food-guide-march-20-22?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3346962/your-hong-kong-weekend-food-guide-march-20-22?utm_source=rss_feed Wed, 18 Mar 2026 04:30:08 +0000 Grace Brewer Grace Brewer If menopause was once the conversation no one in Hong Kong had, now it’s the one everyone’s trying to join. Thanks to a new wave of femtech founders who aim to give women the language – and data – to break the silence on the once-taboo topic, the shift is being fuelled by a bevy of new at-home tests and apps that help women decode the “fog” of mysterious midlife symptoms. For many women, that fog rolls in long before their final period. Perimenopause, the transitional stage that precedes... https://www.scmp.com/postmag/wellness/article/3346069/how-femtech-founders-are-changing-menopause-conversation-hong-kong?utm_source=rss_feed https://www.scmp.com/postmag/wellness/article/3346069/how-femtech-founders-are-changing-menopause-conversation-hong-kong?utm_source=rss_feed Sat, 14 Mar 2026 23:00:11 +0000 Grace Brewer Grace Brewer From city views to Côte d’Azur daydreams and full-on burger bravado, this weekend covers just about every craving. Start with a Shanghai-themed buffet at W Hong Kong, slip into springtime with French Riviera vibes at La Petite Maison (LPM) on Saturday, then round things off on Sunday with a high-stakes Gourmet Burger Challenge at The Murray. For more foodie suggestions, see our 2025 list in the 100 Top Tables Guide, with the 2026 guide to be released soon. Friday, March 13 Kitchen at the W... https://www.scmp.com/lifestyle/100-top-tables/article/3346182/your-hong-kong-weekend-food-guide-march-13-15?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3346182/your-hong-kong-weekend-food-guide-march-13-15?utm_source=rss_feed Wed, 11 Mar 2026 05:25:00 +0000 Grace Brewer Grace Brewer Migas Hong Kong brings a slice of the Mediterranean to the third floor of H Queen’s in Central, with a trio of spaces – restaurant, bar and music lounge – designed as a “contemporary urban mercado” inspired by the lively energy of traditional Spanish markets. The dining room’s market-hall vibe, colourful terrace and vermuteria (vermouth bar) spirit are matched by an ingredient-forward menu that ranges from Spain and France to the Levant and North Africa. At the helm is culinary director chef... https://www.scmp.com/lifestyle/100-top-tables/article/3345510/dish-focus-dark-chocolate-covered-stuffed-medjool-dates-migas-hong-kong?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3345510/dish-focus-dark-chocolate-covered-stuffed-medjool-dates-migas-hong-kong?utm_source=rss_feed Thu, 05 Mar 2026 04:30:09 +0000 Grace Brewer Grace Brewer With Amber back in action and two very different takes on indulgent dining in the mix, the first weekend of March stretches from high-end to high-comfort. Start Friday with plant-forward fine dining at the reimagined Amber, keep things casual on Saturday with Korean-inspired shakes and French onion soup burgers at Shake Shack, then ease into your Sunday with a Montmartre-style brunch, live accordion performance and champagne at Marmo Bistro. For more dining suggestions, read the 100 Top Tables... https://www.scmp.com/lifestyle/100-top-tables/article/3345282/your-hong-kong-weekend-food-guide-march-6-8?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3345282/your-hong-kong-weekend-food-guide-march-6-8?utm_source=rss_feed Wed, 04 Mar 2026 04:30:07 +0000 Grace Brewer Grace Brewer With family celebrations winding down and regular routines creeping back in after Lunar New Year, this weekend is made for quieter meals. Ease into it on Friday night with a heritage-rich Hokkien feast at Ming Pavilion’s Beng Hiang pop-up, then trade brunch crowds for a contemplative harbour-view afternoon tea at Jija by Vicky Lau at Kimpton. End on a slow and sweet note with head pastry chef Eve Minialai’s new celebratory cake collection at Louise. For even more dining suggestions, read the 100... https://www.scmp.com/lifestyle/100-top-tables/article/3344293/your-hong-kong-weekend-food-guide-february-27-march-1?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3344293/your-hong-kong-weekend-food-guide-february-27-march-1?utm_source=rss_feed Wed, 25 Feb 2026 04:30:08 +0000 Grace Brewer Grace Brewer Housed in the former Central Magistracy, Prince and the Peacock is one of Hong Kong’s most striking stages for Indian cuisine, pairing grand colonial architecture with a menu that looks beyond clichés to the royal courts and coastal regions of India. At its helm is chef Palash Mitra, long admired for his refined, flavour-forward take on Indian food and seafood dishes. His current philosophy is distilled into a dish that’s rooted in tradition yet shaped by Hong Kong, and is as visually composed... https://www.scmp.com/lifestyle/100-top-tables/article/3343747/dish-focus-crab-claw-porichettu-prince-and-peacock?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3343747/dish-focus-crab-claw-porichettu-prince-and-peacock?utm_source=rss_feed Thu, 19 Feb 2026 04:45:06 +0000 Grace Brewer Grace Brewer As lanterns begin to come down and red packets are tucked away, the post-Lunar New Year lull is the perfect excuse to eat purely for pleasure again. This weekend, trade family banquets for a harbour-view steakhouse reset at Morton’s, dive into carb-laden comfort with new pasta plates at Twist, and close things out with numbing spice and old-world glamour at Grand Majestic Sichuan’s Sunday brunch. Read our 2025 100 Top Tables Guide for more dining recommendations. Friday, February 20 When you’ve... https://www.scmp.com/lifestyle/100-top-tables/article/3343477/your-hong-kong-weekend-food-guide-february-20-22?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3343477/your-hong-kong-weekend-food-guide-february-20-22?utm_source=rss_feed Wed, 18 Feb 2026 04:30:08 +0000 Grace Brewer,Josiah Ng Grace Brewer,Josiah Ng Hong Kong’s F&B world is relentless, where late nights and high stakes become all-consuming for those who work in the industry. Some power couples though are quietly rewriting the rules of love and ambition behind closed doors. These chef, front-of-house and founder duos don’t just share a workplace – they share a vision, balancing kitchen fires with home stress through trust, clear roles and hard-won rituals. Here’s how six restaurant and bar partnerships make it work. Ludovic Chafer and Lara... https://www.scmp.com/lifestyle/100-top-tables/article/3343441/word-streat-6-fb-power-couples-what-love-looks-after-service?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3343441/word-streat-6-fb-power-couples-what-love-looks-after-service?utm_source=rss_feed Sat, 14 Feb 2026 04:30:10 +0000 Grace Brewer Grace Brewer Valentine’s Day weekend in Hong Kong doesn’t have to mean the same old white-tablecloth dinner for two. This year, why not start with Japanese comfort food in Tseung Kwan O, graduate to old-world Italian romance in Tsim Sha Tsui, and end on a modern, candlelit note at the neighbourhood bistro of your choice? From juicy handmade hamburger steaks, to rose-laced risotto and champagne-topped pavlovas, our three-day guide maps out indulgent, romantic meals for every kind of couple. Find more dining... https://www.scmp.com/lifestyle/100-top-tables/article/3343145/your-hong-kong-food-guide-valentines-day-weekend?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3343145/your-hong-kong-food-guide-valentines-day-weekend?utm_source=rss_feed Wed, 11 Feb 2026 04:30:10 +0000 Grace Brewer Grace Brewer Sep arrived in Hong Kong in 2022, presenting chef Dobee Lam’s vision of Vietnamese cuisine through the lens of Hong Kong’s restless culinary energy. Tucked into the heart of the city, the interior of the restaurant channels the lantern-lit streets of central Vietnam while leaning into local ingredients and live-fire cooking. Lam, whose career spans some of Asia’s top kitchens, helms the wood-fired ovens with a craftsman’s focus, delivering tasting menus that balance bold flavours with technical... https://www.scmp.com/lifestyle/100-top-tables/article/3342064/dish-focus-ga-quay-hoi-sep?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3342064/dish-focus-ga-quay-hoi-sep?utm_source=rss_feed Thu, 05 Feb 2026 04:00:37 +0000 Grace Brewer Grace Brewer As February’s first weekend rolls in, the city’s afternoons are made for lingering – whether over stone-milled matcha cruffins and velvety lattes in Sai Ying Pun, or a flan-tastic afternoon tea in Tsim Sha Tsui – before closing the weekend with a unique Italian twist on the classic British roast dinner, high above Admiralty. This guide has all you need for a long and leisurely weekend, filled with delicious bites ahead of the Lunar New Year celebrations. For even more dining suggestions, head to... https://www.scmp.com/lifestyle/100-top-tables/article/3342220/your-hong-kong-weekend-food-guide-february-6-8?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3342220/your-hong-kong-weekend-food-guide-february-6-8?utm_source=rss_feed Wed, 04 Feb 2026 04:00:38 +0000 Grace Brewer Grace Brewer As January comes to an end and February ushers in the Year of the Horse, this weekend’s guide closes the month on a high with Wan Chai’s Tuscan lunch, a Japanese brunch and student-powered grab-and-go classics before the Lunar New Year festivities begin. If you need more dining suggestions, head to the 100 Top Tables Guide and read our 2025 list. Friday, January 30 Associazione Chianti in Wan Chai introduces a new Friday-only lunch, channelling Florence’s end-of-week trattoria spirit through a... https://www.scmp.com/lifestyle/100-top-tables/article/3341400/your-hong-kong-weekend-food-guide-january-30-february-1?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3341400/your-hong-kong-weekend-food-guide-january-30-february-1?utm_source=rss_feed Wed, 28 Jan 2026 04:30:08 +0000 Grace Brewer Grace Brewer Le Caviar Impérial is arguably the most recognisable dish at L’Atelier de Joël Robuchon and as much a manifesto as it is an appetiser. Distilling Joël Robuchon’s philosophy of “absolute respect for the product”, Le Caviar Impérial is a meticulously layered composition of caviar, crab and lobster jelly. Listed under “hot and cold appetisers” on both the L’Atelier and Le Jardin lunch and dinner menus, the signature sits at the intersection of French precision and haute ingredients, setting the... https://www.scmp.com/lifestyle/100-top-tables/article/3340437/dish-focus-le-caviar-imperial-latelier-de-joel-robuchon?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3340437/dish-focus-le-caviar-imperial-latelier-de-joel-robuchon?utm_source=rss_feed Thu, 22 Jan 2026 10:00:20 +0000 Grace Brewer Grace Brewer Kick off this weekend with Shiro Central’s all-day Japanese debut inside Tai Kwun’s heritage walls. Then, roll into Bourke’s rowdy Aussie Triple J countdown bash on Peel Street, and finish with Bakery by the Grand’s queue-baiting Kowloon expansion at Festival Walk. This means Tokyo-inspired robata and sake sessions, snag-sizzling pub revelry and sourdough-fuelled cafe indulgences in one unmissable Friday to Sunday arc across town. Be sure to read our 100 Top Tables Guide 2025 too – the 2026 list... https://www.scmp.com/lifestyle/100-top-tables/article/3340421/your-hong-kong-weekend-food-guide-january-23-25?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3340421/your-hong-kong-weekend-food-guide-january-23-25?utm_source=rss_feed Wed, 21 Jan 2026 04:45:08 +0000 Grace Brewer Grace Brewer Guest chef collaborations, free-flow champagnes and theatrical brunches collide in perfectly timed Saturday-Sunday rituals this weekend, whether you’re chasing seafood, truffle-laden eggs or a royal banquet with spice. Each offers convivial sharing, bold regional signatures and value-driven indulgence – from HK$488 lunches to HK$998 soirées – setting the stage for unhurried weekend memories. For recommendations outside this weekend, head to our 100 Top Tables Guide and read the 2025 list while... https://www.scmp.com/lifestyle/100-top-tables/article/3339664/your-hong-kong-weekend-food-guide-january-16-18?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3339664/your-hong-kong-weekend-food-guide-january-16-18?utm_source=rss_feed Wed, 14 Jan 2026 04:45:06 +0000 Grace Brewer Grace Brewer Tosca di Angelo, on the 102nd floor of The Ritz-Carlton, Hong Kong, frames southern Italian cooking against one of the world’s most dramatic skylines. The hotel’s Italian restaurant, which opened in 2011 and was originally named Tosca after Puccini’s classic opera, then renamed Tosca di Angelo in 2019, boasts sweeping views, a wood-fired oven and a menu that moves from fresh antipasti to handmade pastas and whole fish grilled over coal. Born in Sicily and with a career having taken him to some... https://www.scmp.com/lifestyle/100-top-tables/article/3339160/dish-focus-sicilian-artisanal-busiate-tosca-di-angelo?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3339160/dish-focus-sicilian-artisanal-busiate-tosca-di-angelo?utm_source=rss_feed Thu, 08 Jan 2026 10:00:15 +0000 Grace Brewer Grace Brewer The second weekend of 2026 is setting an indulgent tone, with dining experiences spanning charcoal and caviar, Nordic prints and Neapolitan comfort. Friday centres on smoke and precision yakitori as a Japanese grill master lands in Wan Chai; Saturday slows the pace with a design-led afternoon tea dressed in Marimekko’s joyful florals in Admiralty; and Sunday closes with a long, Mediterranean-style brunch on Ship Street, complete with antipasti, pasta and free-flow pours – three distinct ways to... https://www.scmp.com/lifestyle/100-top-tables/article/3339004/your-hong-kong-weekend-food-guide-january-9-11?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3339004/your-hong-kong-weekend-food-guide-january-9-11?utm_source=rss_feed Wed, 07 Jan 2026 06:08:59 +0000 Grace Brewer Grace Brewer The first weekend food guide of 2026 leans into new beginnings with menus that feel suitably celebratory, from seafood-laden buffets to refined regional Chinese cooking and bourbon-aged steak. Diners can ease into the year with a Jewels of the Sea feast at Cordis in Mong Kok, savour winter Ningbo specialities at Yong Fu in Wan Chai, and end Sunday with a 45-day Michter’s Bourbon-aged Mayura T-bone at The Steak House at Regent Hong Kong – three very different ways to toast the year ahead. For... https://www.scmp.com/lifestyle/100-top-tables/article/3338161/your-hong-kong-weekend-food-guide-january-2-4?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3338161/your-hong-kong-weekend-food-guide-january-2-4?utm_source=rss_feed Wed, 31 Dec 2025 05:00:10 +0000 Grace Brewer Grace Brewer Somm at The Landmark Mandarin Oriental has long been known as a love letter to wine and the food that makes it sing – a relaxed yet finely tuned dining room that bridges the gap between bistro comfort and serious cellar credentials. In the kitchen is chef de cuisine Jason Wolf, who leans into that sensibility with dishes that are deceptively simple on paper but built on quiet technical rigour. His French onion soup gratinated with Salers, Comté and Gruyère cheese is one such example, a winter... https://www.scmp.com/lifestyle/100-top-tables/article/3337424/dish-focus-french-onion-soup-gratinated-salers-comte-and-gruyere-cheese-somm?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3337424/dish-focus-french-onion-soup-gratinated-salers-comte-and-gruyere-cheese-somm?utm_source=rss_feed Sat, 27 Dec 2025 23:00:13 +0000 Grace Brewer Grace Brewer Christmas Day is almost here, and Hong Kong’s dining rooms are in full celebratory swing as the long weekend begins. From Boxing Day through Sunday, the focus is on long lunches, generous sharing menus and festive brunches that stretch well into the afternoon. Ease into Friday with French Riviera elegance at La Petite Maison, which is offering gourmet set lunches and a seafood-laden Christmas menu in Central. On Saturday, enjoy a modern Indian brunch at Leela in Causeway Bay with sharing plates... https://www.scmp.com/lifestyle/100-top-tables/article/3337416/your-hong-kong-weekend-food-guide-december-26-28?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3337416/your-hong-kong-weekend-food-guide-december-26-28?utm_source=rss_feed Wed, 24 Dec 2025 04:45:08 +0000 Morning Studio editors,Grace Brewer Morning Studio editors,Grace Brewer Set in The Karl Lagerfeld at the Grand Lisboa Palace Resort Macau, Mesa by José Avillez is a beacon of contemporary Portuguese cuisine on the Cotai Strip. Head chef Herlander Fernandes, who hails from the Coimbra district of Portugal, brings a personal touch to the menu that is rooted in tradition yet elevated by innovation. “Coimbra is known for its seafood and the iconic suckling pig, so my culinary journey began early, driven by a deep passion for cooking,” Fernandes says. “I pursued formal... https://www.scmp.com/native/lifestyle/100-top-tables/topics/culinary-legacy/article/3336784/mesa-jose-avillez-celebrates-artistry-portuguese-cuisine-macau?utm_source=rss_feed https://www.scmp.com/native/lifestyle/100-top-tables/topics/culinary-legacy/article/3336784/mesa-jose-avillez-celebrates-artistry-portuguese-cuisine-macau?utm_source=rss_feed Mon, 22 Dec 2025 03:00:08 +0000 Grace Brewer Grace Brewer As December peaks, Hong Kong’s festive tables brim with seasonal ingenuity from coffee-paired turkey ballotine and berry-laden yule logs to cured meat buffets with skyline views. This weekend’s guide captures holiday indulgence through thoughtful pairings, fresh tartness and nostalgic reinvention. Get the most out of your December with our 2025 100 Top Tables Guide. Friday, December 19 Bacha Coffee eases diners into the final stretch of December with a festive menu that runs until January 4,... https://www.scmp.com/lifestyle/100-top-tables/article/3336695/your-hong-kong-weekend-food-guide-december-19-21?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3336695/your-hong-kong-weekend-food-guide-december-19-21?utm_source=rss_feed Wed, 17 Dec 2025 04:45:08 +0000 Grace Brewer Grace Brewer Path has emerged as an intimate eight-seater chef’s table in Tsim Sha Tsui, led by rising star chef de cuisine Tony Mok. Mok draws on his Cantonese roots and experience in Michelin-starred Western kitchens to create a refined but relaxed tasting menu that tells a story with each course. Rather than sticking strictly to tradition, Path treats classic Chinese dishes as a starting point, layering contemporary techniques and international influences while preserving familiar flavours, so that plates... https://www.scmp.com/lifestyle/100-top-tables/article/3336019/dish-focus-flower-crab-dan-dan-noodles-path?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3336019/dish-focus-flower-crab-dan-dan-noodles-path?utm_source=rss_feed Thu, 11 Dec 2025 10:15:08 +0000 Grace Brewer,Josiah Ng Grace Brewer,Josiah Ng It’s been a banner year for the city’s restaurants and bars. Not only did Hong Kong host the World’s 50 Best Bars for the first time (Macau having hosted Asia’s 50 Best Bars earlier in the year as well), 2025 also marked the first time that an Asian bar earned the top spot with Bar Leone taking home the honour. But it wasn’t all good news. There were high-profile closures, from Sushiyoshi to Castellana to Stockton, and a pervading sense that the city’s F&B is still adjusting to new realities... https://www.scmp.com/lifestyle/100-top-tables/article/3335988/word-streat-hong-kongs-fb-scene-2025-highs-and-lows-according-its-gurus?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3335988/word-streat-hong-kongs-fb-scene-2025-highs-and-lows-according-its-gurus?utm_source=rss_feed Thu, 11 Dec 2025 04:45:07 +0000 Grace Brewer Grace Brewer Hong Kong’s dining scene ignites with festive flair as we hit mid-December, with a Japanese-Swiss fondue fusion to a homestyle Italian set and a heartfelt charity brunch. This weekend’s picks capture the season’s warmth through creative winter comforts, authentic celebrations and giving back. Spend Friday enjoying Zoku’s sukiyaki cheese fondue on The Terrace, savour the festive dinner set at Ask for Alonzo’s new Sha Tin location on Saturday, and share in Sunday’s toy-donation brunch at one... https://www.scmp.com/lifestyle/100-top-tables/article/3335731/your-hong-kong-weekend-food-guide-december-12-14?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3335731/your-hong-kong-weekend-food-guide-december-12-14?utm_source=rss_feed Wed, 10 Dec 2025 04:45:09 +0000 Grace Brewer Grace Brewer Hong Kong’s dining scene ignites with festive flair as December unfolds, bringing with it alpine pop-ups, high-altitude teas and hearty Italian specials. This weekend’s picks embrace the seasonal spirit through immersive après-ski vibes, festive ballet-themed indulgences and Neapolitan generosity. Fill your weekend with seasonal escapes by spending Friday night at the return of Chalet des Alpes, elevating your Saturday at The Ritz-Carlton’s Nutcracker afternoon tea, and capping off Sunday with... https://www.scmp.com/lifestyle/100-top-tables/article/3335065/your-hong-kong-weekend-food-guide-december-5-7?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3335065/your-hong-kong-weekend-food-guide-december-5-7?utm_source=rss_feed Wed, 03 Dec 2025 09:55:19 +0000 Grace Brewer Grace Brewer Known for its innovative approach to Korean cuisine at its two-Michelin-starred Seoul restaurant, Mosu Hong Kong is perched on the third floor of the city’s contemporary M+ museum. This tasting menu-only restaurant has quickly become a destination for diners seeking something more than just a meal, but a dining experience that weaves together Asian traditions and cutting-edge techniques in a sleek and artfully minimalist setting. At the heart of Mosu’s carefully calibrated progression of... https://www.scmp.com/lifestyle/100-top-tables/article/3334491/dish-focus-toasted-sesame-tofu-mosu-hong-kong?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3334491/dish-focus-toasted-sesame-tofu-mosu-hong-kong?utm_source=rss_feed Sun, 30 Nov 2025 04:45:09 +0000 Grace Brewer Grace Brewer This weekend’s guide leans into full-on comfort mode, from turkey-topped party pies to steaming Korean hotpots made for sharing. Keep the holiday spirit going with turkey specials in SoHo, then close out Sunday over soul-warming soups in Tsim Sha Tsui. Browse our 2025 100 Top Tables Guide for even more dining recommendations this side of Christmas. Saturday, November 29 Honky Tonks Tavern has your Saturday night sorted. From Thanksgiving through to New Year’s Eve, the SoHo favourite is serving... https://www.scmp.com/lifestyle/100-top-tables/article/3334489/your-hong-kong-weekend-food-guide-november-29-30?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3334489/your-hong-kong-weekend-food-guide-november-29-30?utm_source=rss_feed Fri, 28 Nov 2025 22:00:09 +0000 Grace Brewer Grace Brewer Hong Kong’s tables are set for celebration as we slowly but surely head into the holiday season. With new menus, new openings and plenty of reasons to indulge, this weekend’s guide is all about discovery. Start Friday with a reimagined Chiu Chow feast, settle into Saturday’s sky-high Japanese kappou, and round out the weekend with a festive afternoon tea. There should definitely be something to brighten up your November dining calendar, whether you’re after heritage, artistry or seasonal... https://www.scmp.com/lifestyle/100-top-tables/article/3333255/your-hong-kong-weekend-food-guide-november-21-23?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3333255/your-hong-kong-weekend-food-guide-november-21-23?utm_source=rss_feed Wed, 19 Nov 2025 04:45:07 +0000 Grace Brewer Grace Brewer This weekend’s guide is all about good vibes as well as good food – from ultimate indulgences to relaxation and wellness. Kick things off on Friday with Regent Hong Kong’s luxe twist on Shake Shack’s classic burger: the Foie Gras Shack. On Saturday, soak in the laid-back harbourfront scene at O’Thai, where authentic Thai bites, live music and happy hour drinks create the perfect weekend atmosphere. Then wind down on Sunday evening with Man Ho’s Five Elements Menu, a mindful and delicious way to... https://www.scmp.com/lifestyle/100-top-tables/article/3332472/your-hong-kong-weekend-food-guide-november-14-16?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3332472/your-hong-kong-weekend-food-guide-november-14-16?utm_source=rss_feed Wed, 12 Nov 2025 10:00:31 +0000 Grace Brewer Grace Brewer Explore bold flavours and exquisite craftsmanship across three stand-out dining experiences in Hong Kong this weekend. Begin your Friday at Conrad Hong Kong, where the Blend Brothers from the Netherlands present a multisensory journey merging Dutch culinary heritage with local inspiration. Turn up the heat on Saturday at Hutong with the new Essence of Heat menu, which showcases fiery chilli sauces and regional Northern Chinese dishes crafted for spice lovers. Finally, Sunday offers a coastal... https://www.scmp.com/lifestyle/100-top-tables/article/3331466/your-hong-kong-weekend-food-guide-november-7-9?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3331466/your-hong-kong-weekend-food-guide-november-7-9?utm_source=rss_feed Wed, 05 Nov 2025 03:00:09 +0000 Grace Brewer Grace Brewer As Halloween descends on Hong Kong just in time for the weekend, the city comes alive with spooky revelry and seasonal flair. This weekend’s guide serves up a playful mix of dining experiences – from late-night street eats and karaoke in Central, to Mediterranean family feasts by the Gold Coast and pumpkin-spiced treats along Stanley’s seaside. Whether you’re embracing the Halloween spirit or simply in it for the treats, there’s plenty to indulge in this weekend. For dining recommendations... https://www.scmp.com/lifestyle/100-top-tables/article/3330616/your-hong-kong-food-guide-halloween-weekend?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3330616/your-hong-kong-food-guide-halloween-weekend?utm_source=rss_feed Tue, 28 Oct 2025 11:15:11 +0000 Grace Brewer Grace Brewer As the weekend approaches, prepare to take a journey of flavour and culture in Hong Kong’s storied restaurants. On Friday, two acclaimed chefs come together for an exclusive collaboration that blends bold techniques with local ingredients. Saturday offers a comforting seasonal feast featuring premium crab and beloved Cantonese classics, and Sunday caps off the weekend with a celebration of Indian culinary heritage. Check out our 2025 100 Top Tables Guide for more fine dining suggestions for this... https://www.scmp.com/lifestyle/100-top-tables/article/3329682/your-hong-kong-weekend-food-guide-october-24-26?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3329682/your-hong-kong-weekend-food-guide-october-24-26?utm_source=rss_feed Wed, 22 Oct 2025 04:45:12 +0000 Grace Brewer Grace Brewer For many parents in Hong Kong, securing a place for their child in a prestigious kindergarten is more than just an early educational milestone – it’s a decision that can lay the foundation for future academic success and, eventually, for career opportunities. Early admission into top kindergartens is increasingly viewed as the first crucial step in accessing elite primary and secondary schools, which in turn can serve as gateways to leading universities worldwide. Learning without... https://www.scmp.com/special-reports/article/3329348/getting-head-start-prestigious-kindergartens-hong-kong-can-lead-elite-education-and-successful?utm_source=rss_feed https://www.scmp.com/special-reports/article/3329348/getting-head-start-prestigious-kindergartens-hong-kong-can-lead-elite-education-and-successful?utm_source=rss_feed Fri, 17 Oct 2025 04:42:11 +0000 Grace Brewer Grace Brewer Twist Pasta Bar recently emerged as an exciting new addition to the city’s casual pasta eateries. Located on Central’s Bridges Street and led by head chef Ben Sears, Twist offers more than just pasta. It presents a deeply thought-through fusion of traditional Italian technique with flavours of Hong Kong heritage. Twist is described by Sears as a love letter to pasta – the latest concept by the people behind Bourke’s, Terracotta Lamma, Honky Tonks Tavern and Mendel’s. Its essence lies in looking... https://www.scmp.com/lifestyle/100-top-tables/article/3328952/dish-focus-bone-marrow-macaroni-twist-pasta-bar?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3328952/dish-focus-bone-marrow-macaroni-twist-pasta-bar?utm_source=rss_feed Thu, 16 Oct 2025 04:45:08 +0000 Grace Brewer Grace Brewer If, like us, you’re waiting for that cool autumn breeze to settle over Hong Kong, now’s the perfect time to plan a few special meals to get in the autumnal spirit. Whether indulging in omakase with chef Nobu by the harbour, joining the anniversary brunch at LPM, or enjoying the rich seasonal flavours of Lucciola’s porcini mushroom menu, these October dining experiences offer something to suit every mood and taste. Here’s how to make the most of the coming weekend through the city’s vibrant... https://www.scmp.com/lifestyle/100-top-tables/article/3328935/your-hong-kong-weekend-food-guide-october-17-19?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3328935/your-hong-kong-weekend-food-guide-october-17-19?utm_source=rss_feed Tue, 14 Oct 2025 23:00:12 +0000 Grace Brewer Grace Brewer Hong Kong is set to deliver another trio of exceptional dining experiences across the city this weekend. There’s a little something for everyone – from seasonal celebrations and innovative twists on classics to artistically immersive culinary journeys. Whichever option you choose, you’re guaranteed to find indulgent flavours and playful menus ready to elevate your weekend. Those looking for even more suggestions can check out our 100 Top Tables Guide. Friday, October 10 The Merchants is... https://www.scmp.com/lifestyle/100-top-tables/article/3328243/your-hong-kong-weekend-food-guide-october-10-12?utm_source=rss_feed https://www.scmp.com/lifestyle/100-top-tables/article/3328243/your-hong-kong-weekend-food-guide-october-10-12?utm_source=rss_feed Wed, 08 Oct 2025 11:15:07 +0000