Dongshan lamb is a delicious delicacy made from the meat of free-range goats.

Food choices in Haikou make every meal a special occasion

The cuisine bears similarities to Cantonese-style cooking, but with distinctly local twists

Topic |   Go China - Haikou

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Dongshan lamb is a delicious delicacy made from the meat of free-range goats.
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David Powell

David Powell

<p>David Powell is a Xiamen-based writer versed in an eclectic set of topics, including China, business, tech, education and endurance sports. Stints in Italy, the United States and China give him insight into what makes us unique as well as an abiding interest in the social, cultural and economic events and habits that unite us.</p>