Stir-fried Lobster with spring onions, red onions and shallots

Three Michelin-starred T’ang Court offers a taste of refinement

One of only four Cantonese restaurants in the world to have received the accolade of three Michelin stars, T’ang Court represents the ultimate in high-class dining in Hong Kong

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Stir-fried Lobster with spring onions, red onions and shallots
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