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Fried chicken replaces toro sashimi as Macau diners tighten their belts

Macau restaurants are feeling the squeeze of the Covid-19 pandemic, with fewer customers, who also spend less - for example, ordering fried chicken when they previously would order toro sashimi. Photos: Shutterstock
  • ‘A regular customer who used to often order toro sashimi for lunch is now having fried chicken,’ says the owner of a restaurant in Asian gaming hub Macau
  • With travel curbs to fight Covid-19, tourism has all but dried up, forcing some restaurants to close and drawing others into a price war to lure residents
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