Kerbside Gourmet was set up by Luan Ee to provide better quality ingredients and nutrition than the average street food vendor. Photo: www.thisischriswhite.com

What’s driving the rise of the Asian food truck industry?

Taking the lead from their US counterparts, the truckers of Singapore, Japan and South Korea are taking a middle road between high-end restaurants and cheap street vendors

Topic |   Food and Drinks

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Kerbside Gourmet was set up by Luan Ee to provide better quality ingredients and nutrition than the average street food vendor. Photo: www.thisischriswhite.com
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