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British Prime Minister Rishi Sunak follows the 36-hour monk fast that practitioners claim improves digestion, mental clarity and sleep quality, as well as helping with weight loss and food cravings. Photo: EPA-EFE

Explainer | The 36-hour monk fast British PM Rishi Sunak practises: a dietitian reveals how it works, and followers praise its physical and mental rewards

  • An end to cravings, weight loss, better sleep and digestion, more focus and mental clarity from not eating for 36 hours increase well-being, the diet’s fans say
  • ‘When you are weakened physically, your spirit is made stronger,’ says a powerlifter and bodybuilder who follows the 36-hour monk fast
Wellness

What do the British prime minister, an Indian creative agency founder, a software professional in Denmark, and an American salon manager have in common? They all regularly follow the 36-hour monk fast.

The weekly detox ritual of British Prime Minister Rishi Sunak, a 43-year-old father of two and a teetotaller, has gained attention after a recent media report. His regimen, known as the monk fast, includes a Sunday evening to Tuesday morning fast to balance indulging his sweet tooth during the rest of the week.

Like the British leader, several health and wellness enthusiasts are drawn to the monk fast for its physical benefits – and its mental and spiritual rewards.

Reportedly developed by the online community WeFast, which provides advice on intermittent fasting, the monk fast permits only water and calorie-free drinks such as black coffee or tea over 36 hours.

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Advocates and some studies suggest that, along with exercise, it can help with weight loss; activate autophagy, the process which removes damaged cells and encourages regeneration of healthy ones; regulate hormones; and enhance focus and mental clarity.

The diet was inspired by monks, who regularly fasted to strengthen their spiritual resolve and self-control.

Manish Bhatt has lost 20kg on the monk fast. He says the weekly practice has also improved his sleep and digestion and led to a greater sense of well-being. Photo: Manish Bhatt

New Delhi-based creative agency founder Manish Bhatt, 49, has tried various fasting formats over the past five years, incorporating a weekly monk fast since 2020.

“When I fasted longer than 24 hours, fasting got a little easier, curbing my cravings, and rebooting my resolve and discipline,” he says.

Bhatt combines the weekly monk fast with 16- to 24-hour fasts during the rest of the week. He has shed 20 kilograms (44lbs), and credits this practice with resetting his circadian rhythm, which has helped to regulate his sleep cycle, improved his digestion, and led to a greater sense of well-being.

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Registered dietitian Sally Poon Shi-po, founder of Hong Kong-based nutritional consultancy Personal Dietitian, describes how we respond during a 36-hour fast.

The body uses glycogen – a complex stored form of glucose derived from carbohydrates – as its first source of energy, and reserves start to diminish within 24 to 36 hours.

“As glycogen stores run out, the body transitions into a state of ketosis, where it burns fat for fuel, producing ketone bodies as an alternative energy source.”

Hong Kong-based dietitian Sally Poon says those who want to try longer fasts such as the 36-hour monk fast should start with shorter cycles of intermittent fasting. Photo: Sally Poon

Extended fasting can induce autophagy, which is believed to contribute to cellular repair and may stave off ageing and prevent disease, she says.

Other processes that occur are hormonal adjustments, Poon says, including a decrease in insulin levels, which improves insulin sensitivity, while changes in ghrelin, the “hunger hormone”, can affect hunger and feelings of fullness.

Beyond the physical benefits, followers of the monk fast are drawn to the discipline and mindfulness it brings.

Danish software engineer Damon Vestervand says the monk fast helps maintain his weight and boost his energy and athletic performance. Photo: Damon Vestervand

“Fasting can be uncomfortable because your body tells you that ‘something’s wrong, you need to eat soon’, and one must respond with: ‘no, everything is under control’,” says software engineer Damon Vestervand, 43, in the fishing and surfing village of Klitmøller in Denmark.

He surfs and swims regularly and enjoys stand-up paddle-board racing and running. He was drawn to the monk fast to help maintain his weight, boost his energy and athletic performance, to live longer, and for the mental health benefits.

The monk fast, Vestervand says, forces him to be present with his impatience and cravings to overcome them, and motivates him to eat mindfully the rest of the time.

Fasting requires one to calm down. My ability to focus increases, and I become immune to mood swings
New Delhi-based creative agency founder Manish Bhatt, 49

Fasting features prominently in many religions to strengthen spiritual discipline.

“I started fasting for a spiritual breakthrough in my life and because the Bible tells us to fast,” says salon manager Rachel Herrington, 37, in Ozark, in the US state of Missouri.

“When you are weakened physically, your spirit is made stronger.”

American salon manager Rachel Herrington has done a weekly monk fast and a monthly three-day water-only fast for the past 18 months, and it has benefited her as a powerlifter and bodybuilder. Photo: Rachel Herrington

She has done a weekly monk fast and a monthly three-day, water-only fast for the last 18 months. Physically, it has benefited her as a powerlifter and bodybuilder.

Bhatt started fasting to lose weight, but continued for the mental and psychological benefits he experienced, especially with longer fasts. Once he settled into his fasting pattern, he started feeling calmer.

“Fasting requires one to calm down. My ability to focus increases, and I become immune to mood swings, something I used to struggle with.”

Manish Bhatt pictured with his wife Himani before he started the monk fast. He has since lost about 20kg. Photo: Manish Bhatt
He credits his practice with helping him develop more compassion for living beings and the environment. He adopted a cat a few years ago, turned vegetarian, now shows more kindness to those around him, and was motivated to take up yoga and meditation.

“Some individuals report increased mental clarity and cognitive function during extended fasts, although this can vary widely,” says Poon.

She reasons that they may experience emotional benefits because fasting strengthens emotional resilience and self-discipline, potentially leading to a greater sense of accomplishment.

It also triggers mindfulness as people become more attuned to their body’s hunger signals.

But if done incorrectly or without medical supervision, potential risks include nutrient deficiencies, hypoglycaemia, muscle loss, or aggravated eating disorders. One should ease into longer fasts, starting with shorter cycles of intermittent fasting.

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Extended fasts should always be broken gently with a small, easily digestible meal. Poon recommends foods such as broth, yogurt or fruit.

“Pay attention to how your body reacts to the first foods you reintroduce. If you experience any discomfort, you may want to adjust what you eat after fasting.”

After the initial snack, Poon suggests a balanced meal later of protein, carbohydrates, and healthy fats to replenish the body; maintaining a regular eating schedule on non-fasting days; and prioritising nutrient-dense foods and portion control the rest of the week.

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Planning your fasting period is important.

“I typically do my monk fast from Sunday night to Tuesday morning. Mondays tend to be chaotic enough that skipping meals can be easy. Monday night is tough, so find something to be occupied with and Tuesday morning can come pretty fast,” says Vestervand.

The discipline needed for a monk fast must be applied the rest of the time as well.

“As the body adapts, one can easily gain back weight they lost because of ‘feast or famine’ eating,” he says.

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There will be some discomfort, like headaches and fatigue, particularly when new to fasting.

“Most people are addicted to processed foods and sugars. When you start fasting, the cravings can get intense and your mind will fight you,” says Herrington. “You must ensure you are getting enough rest, extra water, and zero-calorie electrolytes.”

“Monitor your health, and if you experience adverse effects, consider stopping the fast,” says Poon. If on medication, consult your doctor as fasting can affect the metabolisation and absorption of drugs.

She also advises fasting under medical supervision for those who are pregnant, breastfeeding, diabetic, have heart disease, or eating disorders.

“Always prioritise your well-being and consult professionals when making significant changes to your diet,” says Poon.

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