Jade Dragon: A three-Michelin-starred Cantonese experience at City of Dreams
- Executive chef Kelvin Au Yeung’s menu includes lychee-wood barbecue specialities like free range chicken and suckling pig
There is a private lift at City of Dreams to the three-Michelin-starred Jade Dragon. The decor is understated with curved walls undulating into each section of the restaurant and open kitchens revealed through interior windows.
Executive chef Kelvin Au Yeung’s menu includes lychee-wood barbecue specialities like free range chicken and suckling pig, abalone such as whole Yoshihama and South African abalone with goose web, and Australian lobster and Macau sole.
The dim sum is good, especially the steamed seafood with bird’s nest dumpling. For something sweet, try the Chinese almond crème brûlée with bird’s nest and honey.
Contact details
2/F, The Shops at Boulevard, City of Dreams, Estrada do Istmo, Cotai
+853 8868 2822
Signature dishes
Baked crabmeat, truffle, mushroom in shell
Fish maw with rabbitfish soup
Jade Dragon prime-cut barbecue Ibérico pork collar
