Hong Kong street art gets a boost, thanks to support from local businesses
Support from restaurants, bars and businesses is giving street artists a creative outlet. Meet some of the crew adding colour to our city

When Southeast Asian "It" restaurant Fatty Crab opened its doors in 2013, they called on a handful of local artists to bring the space to life. Lyès-Olivier Sidhoum transformed their dining area, Caratoes worked on their al fresco backyard and Used Pencil turned the entire restaurant into a pop-up art gallery.
"We asked them to populate our dining room wall with street art representing New York and Asia," says owner Harsh Roopchand. "We are big fans of the creative process that goes into street art."

Lamma-based Used Pencil says he was given free reign by the restaurant's management to do his thing.
"They let me create a live mural that filled two rooms for the opening party. Harsh seemed very happy to see his restaurant transform into an exhibition space and I was delighted to do it."

Half-German and half-British, Used Pencil studied fine art sculpture and illustration in the UK. Within a year of moving to Hong Kong, he had an exhibition at Above Second gallery. In the years since, he's had installations exhibited at non-profit street art project HKwalls and music festival Clockenflap. In 2014, he won the local street art competition Secret Walls.