Taste of success tempts cookbook writers to go for seconds

Claudia Shaw d'Auriol (far right) and Dominica Yang (right) have another cookbook out.

The success of Delicious has inspired the two local mums to return with another batch of recipes that they called Too Delicious.

The tome is out today (with a launch at Shanghai Tang), and once again all the proceeds will go to the charity Room To Read.

'The first book did really well considering it's self-published, self-distributed and we were just flying by the seat of our pants. We knew nothing about putting a book out,' Shaw d'Auriol recalled.

'We love to cook and our lives revolve around the kitchen. We don't profess to be chefs but they are recipes tried and tested. They are tasty and simple to make with ingredients you can find in local supermarkets.'

The 60 recipes are divided into savoury and sweets, and further separated into Claudia's and Dominica's dishes.