Danielle Paquette

Danielle Paquette is a reporter for The Washington Post.
Danielle Paquette is a reporter for The Washington Post.

Latest from Danielle Paquette

China training sommelier army for global battle to make baijiu the new whisky

Cheers! Ganbei! Salud! Located in the Sichuan mountains, China’s new Baijiu College aims to make the nation’s favourite liquor as popular as Scotch, and to clink glasses with the world.

24 Oct 2018 - 3:28PM

Cheers! Ganbei! Salud! Located in the Sichuan mountains, China’s new Baijiu College aims to make the nation’s favourite liquor as popular as Scotch, and to clink glasses with the world.

China training sommelier army for global battle to make baijiu the new whisky