Katy Hui-wen Hung

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How Taiwan’s food traditions are falling out of favour, and one chef’s quest to keep them alive

Once important for forging social bonds, the custom of holding bando banquets has become endangered with the island’s increasing affluence

25 May 2018 - 12:55PM

Once important for forging social bonds, the custom of holding bando banquets has become endangered with the island’s increasing affluence

How Taiwan’s food traditions are falling out of favour, and one chef’s quest to keep them alive