Workers pick pinot noir grapes for Domaine Comte Senard winery in France. Photo: Corbis
Sarah Heller
Opinion

Opinion

Grape & Grain by Sarah Heller

Why it’s so hard to pin down where a pinot noir comes from

As the quality of wines made with the pinot grape continue to improve, most just seem to get more like Burgundy’s best, giving Hong Kong would-be Master of Wine Sarah Heller exam jitters

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Workers pick pinot noir grapes for Domaine Comte Senard winery in France. Photo: Corbis
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