Restaurant review: Sixer Burger in Tsuen Wan – bring an appetite

Decorated like a ship, Sixer Burger in Tsuen Wan is an American-styled hamburger shop that offers big portions at a cheap price. Sixer Burger was opened by a group of six friends who love eating American hamburgers.

The minced beef used in the burgers is flown in from the United States. Mixed with breadcrumbs, salt and pepper, the beef will especially appeal to those who like succulent, fatty beef.

We like the beefburger (HK$58) slathered with rich and tart Pommery sauce made from Pommery mustard, cream, thyme and pepper

We also enjoyed the deep-fried fish fillet burger (HK$58) with Thousand Island dressing, which featured a large piece of moist fish.

For those who like vegetarian choices, there’s the portobello mushroom and cheese burger (HK$58). The mushroom is meaty and juicy and goes well with the garlic sauce.

Eggs Benedict (HK$48) – two poached eggs with bacon and hollandaise sauce on an English muffin – is a good option for breakfast or brunch.