Favourite Hong Kong restaurants of celebrity chef Judy Joo, founder of Jinjuu
Little Bao, Ho Lee Fook and Mott 32 are among the go-to dining destinations of Korean American who hosts Korean Food Made Simple on the Asian Food Channel

I lived here for three months prior to the opening and have been coming back periodically so I get the opportunity to eat my way around town whenever I can. I have tried some Korean barbecue places in Tsim Sha Tsui but nothing really stands out. When I am dining out, I pay for both food and service. I expect good food, meaning fresh ingredients with nice flavours. I don’t like having ordinary meals and being charged a lot of money.
I love Chinese cuisine, and Sichuan and Hunan are my favourite regional delicacies. Ho Lee Fook (1-5 Elgin Street, SoHo, tel: 2810 0860) is where I enjoy outstanding vegetarian dishes such as their asparagus with broccoli. I am also captivated by their wall of cats.