Grace MW Wong

Latest from Grace MW Wong

A yoga teacher’s favourite Hong Kong restaurants, from Mak Man Kee to Brass Spoon to Grassroots Pantry

Jessica Lee was born in Hong Kong and this is reflected in her eclectic choice of restaurants. While staying healthy to teach at Flex, Lemon Drop and Pherform, Lee enjoys the odd indulgence, including a gin & tonic and crisps

Jessica Lee was born in Hong Kong and this is reflected in her eclectic choice of restaurants. While staying healthy to teach at Flex, Lemon Drop and Pherform, Lee enjoys the odd indulgence, including a gin & tonic and crisps

7 Mar 2018 - 9:53AM
Fanny So of GR8 Leisure Concept on her Hong Kong food favourites

From Western comfort food to Thai delights and simple street eats in Central, So knows what she likes

From Western comfort food to Thai delights and simple street eats in Central, So knows what she likes

15 Jun 2017 - 6:13PM
A life-changing moment in a Hong Kong restaurant for a California Chinese chef: he discovered congee

From congee and pho to burgers and xiao long bao, Vietnam-born Dennis Wong picks his top places to eat in Hong Kong

From congee and pho to burgers and xiao long bao, Vietnam-born Dennis Wong picks his top places to eat in Hong Kong

4 May 2017 - 5:17PM
Favourite Hong Kong restaurants of Jaakko Sorsa, executive chef of Scandinavian restaurant Finds

Veteran of Hong Kong dining scene tells us his top places for alfresco dining, Chinese comfort food, and roast goose, plus where to eat on Lamma and the best cocktails in Central

Veteran of Hong Kong dining scene tells us his top places for alfresco dining, Chinese comfort food, and roast goose, plus where to eat on Lamma and the best cocktails in Central

2 Mar 2017 - 5:38PM
Favourite Hong Kong restaurants of Bossini heiress Queenie Rosita Law

Law likes casual dining spots near her design studio in Western, is eager to try new places such as Cobo House and Samsen and, having grown up ‘eating sushi every other day’, likes the adventurous Japanese at Toritama

Law likes casual dining spots near her design studio in Western, is eager to try new places such as Cobo House and Samsen and, having grown up ‘eating sushi every other day’, likes the adventurous Japanese at Toritama

8 Dec 2016 - 5:05PM
A world traveller's best of the best Hong Kong food guide

Hongkonger Maurice Kong, a food and beverage professional, is willing to go the extra mile to get the best – to Tai O for a coffee, Cheung Chau for fish balls, Yuen Long for wife cakes and a Mong Kok wet market for congee

Hongkonger Maurice Kong, a food and beverage professional, is willing to go the extra mile to get the best – to Tai O for a coffee, Cheung Chau for fish balls, Yuen Long for wife cakes and a Mong Kok wet market for congee

15 Sep 2016 - 7:20PM
Favourite Hong Kong restaurants of celebrity chef Judy Joo, founder of Jinjuu

Little Bao, Ho Lee Fook and Mott 32 are among the go-to dining destinations of Korean American who hosts Korean Food Made Simple on the Asian Food Channel

Little Bao, Ho Lee Fook and Mott 32 are among the go-to dining destinations of Korean American who hosts Korean Food Made Simple on the Asian Food Channel

4 Aug 2016 - 5:39PM
Singapore chef Janice Wong on a new Hong Kong venture and her edible art

The pastry chef, of 2am:dessertbar fame, tells Grace MW Wong about Hong Kong farm-to-table dining concept Cobo House - with rooftop garden made using sand from Okinawa - and how she started making edible art

The pastry chef, of 2am:dessertbar fame, tells Grace MW Wong about Hong Kong farm-to-table dining concept Cobo House - with rooftop garden made using sand from Okinawa - and how she started making edible art

16 Apr 2016 - 10:45PM
Favourite Hong Kong restaurants of Danny Liu, Australian-raised Chinese artist

Liu, who teaches Chinese painting at a studio in Prince Edward, Kowloon, tells us his favourite places for breakfast, lunch and dinner – including dim sum and Cantonese staples

Liu, who teaches Chinese painting at a studio in Prince Edward, Kowloon, tells us his favourite places for breakfast, lunch and dinner – including dim sum and Cantonese staples

6 Apr 2016 - 5:00PM
6 Oct 2015 - 2:49PM
Chef Justin Quek on making 21 birthday dinners for Lee Kuan Yew

The late Singaporean leader liked salads and fish, ate lots of fruit, and would tolerate no butter or cream in his food, says former chef of the French embassy in city state.

The late Singaporean leader liked salads and fish, ate lots of fruit, and would tolerate no butter or cream in his food, says former chef of the French embassy in city state.

15 Aug 2015 - 11:34PM
Favourite Hong Kong restaurants of Miele's Richard Green

South African Southsider knows his way around Stanley's dining options, can't get enough of one Central restaurant, and likes his steak and burgers.

South African Southsider knows his way around Stanley's dining options, can't get enough of one Central restaurant, and likes his steak and burgers.

23 Sep 2015 - 10:39AM
Favourite Hong Kong restaurants of chef Justin Quek

From Caprice and Amber to Mak's Noodle, Quek has varied tastes in Hong Kong cuisine.

From Caprice and Amber to Mak's Noodle, Quek has varied tastes in Hong Kong cuisine.

23 Sep 2015 - 11:21AM
Interview: Grand Hyatt chef Alessandro Cozzolino on dim sum, snake soup and chicken feet

The chef de cuisine at Grissini, at the Grand Hyatt, in Wan Chai, talks to Grace M.W. Wong about making it to the top at a young age and says he's no fan of snake soup or chicken feet.

The chef de cuisine at Grissini, at the Grand Hyatt, in Wan Chai, talks to Grace M.W. Wong about making it to the top at a young age and says he's no fan of snake soup or chicken feet.

6 Jun 2015 - 11:18PM
23 Sep 2015 - 11:39AM
14 Apr 2015 - 4:07PM
28 Jan 2015 - 11:42PM
21 Apr 2016 - 12:05PM
21 Apr 2016 - 12:13PM
21 Apr 2016 - 12:10PM
21 Apr 2016 - 11:56AM
I Know a Place: Paul Kwok, CEO of 1957 & Co restaurant group

When I dine out with family and friends I go to familiar eateries, and Dynasty Restaurant is one such place. 

When I dine out with family and friends I go to familiar eateries, and Dynasty Restaurant is one such place. 

6 Oct 2015 - 2:34PM
6 Oct 2015 - 2:34PM
6 Oct 2015 - 2:33PM
Q&A: Michelin three stars chef Yannick Allen talks French fusion food

The French chef, who was in town recently to launch his HK$16,000 book, Ma Cuisine Francaise, talks to Grace MW Wong about fusion food and a foray into Asia.

The French chef, who was in town recently to launch his HK$16,000 book, Ma Cuisine Francaise, talks to Grace MW Wong about fusion food and a foray into Asia.

26 Apr 2014 - 11:07PM
21 Apr 2016 - 4:39PM
2 Apr 2014 - 10:53PM
I know a place: columnist and writer Chan Chun Wai

I like to support social enterprises, and one of my favourite places is Tung Wah Group of Hospitals' iBakery Gallery Café.

I like to support social enterprises, and one of my favourite places is Tung Wah Group of Hospitals' iBakery Gallery Café.

26 Mar 2014 - 11:35PM
22 Jan 2014 - 11:05PM
I know a place: Marie Ranc from La Rotisserie loves Asian and French food

I have been living in Hong Kong for four years. My two business partners and I opened the first La Rotisserie a year ago in Sheung Wan.

I have been living in Hong Kong for four years. My two business partners and I opened the first La Rotisserie a year ago in Sheung Wan.

2 Jan 2014 - 7:35PM