Grapes harvested in Piedmont, Italy, the home of Barolo/Barbaresco red wines. Photo: Alamy
Sarah Heller
Opinion

Opinion

Grape & Grain by Sarah Heller

Master of Wine Sarah Heller’s desert island wines

If you could take reds, whites, rosés, sparkling, sweet, and fortified wines – no more than two from each category – to a new planet, from which seven regions would you take them? Writer’s selection has some surprises

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Grapes harvested in Piedmont, Italy, the home of Barolo/Barbaresco red wines. Photo: Alamy
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