The colourful summer salad at Mume in Taipei features more than 20 ingredients from around Taiwan. Photo: Chris Dwyer

Three Taipei restaurants using locally sourced ingredients to create stunning dishes

Taiwan’s abundance of high-quality natural produce is prompting chefs in the capital to create meals that are triumphs of local sourcing, with some believing the quality of produce is even higher than that from Japan

Topic |   Taiwan

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The colourful summer salad at Mume in Taipei features more than 20 ingredients from around Taiwan. Photo: Chris Dwyer
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