Chris Dwyer

Chris Dwyer has lived in Hong Kong since 2005 and writes on travel and food for platforms including CNN, BBC and South China Morning Post. He has visited 80 countries to date and aims to double that, but still maintains that the only way is Essex.
Chris Dwyer
Chris Dwyer has lived in Hong Kong since 2005 and writes on travel and food for platforms including CNN, BBC and South China Morning Post. He has visited 80 countries to date and aims to double that, but still maintains that the only way is Essex.

Latest from Chris Dwyer

Paris’ Chinese restaurant revolution: where to eat the best regional fare in the capital, from high-end to humble

For decades, Chinese food in Paris consisted largely of buffet trays of meats, rice and vegetables, all sweet and slightly cloying. Luckily things are changing, with restaurants introducing Parisians to genuine regional Chinese cuisines.

23 May 2019 - 7:42PM

For decades, Chinese food in Paris consisted largely of buffet trays of meats, rice and vegetables, all sweet and slightly cloying. Luckily things are changing, with restaurants introducing Parisians to genuine regional Chinese cuisines.

Paris’ Chinese restaurant revolution: where to eat the best regional fare in the capital, from high-end to humble
Three of London’s best restaurants for delicious food at affordable prices

Kerridge’s Bar and Grill attracts the likes of actress Penelope Cruz but is still good value, while Art Yard has a generally healthy feel to its menu. Brat in Shoreditch is all about fire, with chef Tomos Parry previously working at Singapore’s Burnt Ends.

26 Apr 2019 - 6:30PM

Kerridge’s Bar and Grill attracts the likes of actress Penelope Cruz but is still good value, while Art Yard has a generally healthy feel to its menu. Brat in Shoreditch is all about fire, with chef Tomos Parry previously working at Singapore’s Burnt Ends.

Three of London’s best restaurants for delicious food at affordable prices
Filipino food journey: the little-known Philippine dishes that come alive on Romblon island

Unfamiliar to most from beyond its shores, the food on Romblon island is extraordinarily varied and rich. Back in Manila, meanwhile, we meet and eat with chefs giving Filipino cuisine an international reputation.

19 Apr 2019 - 12:32PM

Unfamiliar to most from beyond its shores, the food on Romblon island is extraordinarily varied and rich. Back in Manila, meanwhile, we meet and eat with chefs giving Filipino cuisine an international reputation.

Filipino food journey: the little-known Philippine dishes that come alive on Romblon island
Three of Melbourne’s best Southeast Asian restaurants for a full-on flavour explosion

Sunda, Rice Paper Sister and Noodle House by Lao-Luangprabang combine traditional and modern techniques, and ingredients from Australia and across Southeast Asia, to create inventive and memorable dishes.

21 Mar 2019 - 8:33PM

Sunda, Rice Paper Sister and Noodle House by Lao-Luangprabang combine traditional and modern techniques, and ingredients from Australia and across Southeast Asia, to create inventive and memorable dishes.

Three of Melbourne’s best Southeast Asian restaurants for a full-on flavour explosion
The Waldorf Astoria Bangkok invites you to live the high life in Thailand’s capital

A VIP fast-track service will have you out of the airport before you can say Suvarna­bhumi, and once in the hotel, the multitude of restaurants – from ‘Scandinasian’ to French fare – and the spa will keep you happily occupied

15 Mar 2019 - 7:00PM

A VIP fast-track service will have you out of the airport before you can say Suvarna­bhumi, and once in the hotel, the multitude of restaurants – from ‘Scandinasian’ to French fare – and the spa will keep you happily occupied

The Waldorf Astoria Bangkok invites you to live the high life in Thailand’s capital
Three amazing Bangkok restaurants with women head chefs: Celadon, Gaa and Nahm

Thailand stands out for its delicious food, and many of its restaurant kitchens are run by women. We visit Celadon, Gaa and Nahm, three award-winning restaurants to try their food and talk to their head chefs.

8 Mar 2019 - 8:34AM

Thailand stands out for its delicious food, and many of its restaurant kitchens are run by women. We visit Celadon, Gaa and Nahm, three award-winning restaurants to try their food and talk to their head chefs.

Three amazing Bangkok restaurants with women head chefs: Celadon, Gaa and Nahm
In Oman, a fragrant journey back through the centuries reveals the Middle East’s intoxicating appeal

A safe haven for visitors to a fraught region, Oman is one of the Middle East’s most underrated destinations

7 Mar 2019 - 7:03PM

A safe haven for visitors to a fraught region, Oman is one of the Middle East’s most underrated destinations

In Oman, a fragrant journey back through the centuries reveals the Middle East’s intoxicating appeal
Why 4 women – not the men – are Hong Kong’s ‘masters of wine’

Jeannie Cho Lee, Debra Meiburg, Jennifer Docherty and Sarah Heller are part of exclusive worldwide group of only 384 people

7 Mar 2019 - 1:12PM

Jeannie Cho Lee, Debra Meiburg, Jennifer Docherty and Sarah Heller are part of exclusive worldwide group of only 384 people

Why 4 women – not the men – are Hong Kong’s ‘masters of wine’
Travel like a rich millennial: 4 extravagant bespoke experiences in Asia to Instagram your heart out

A private Indonesian cruise, tailor-made tour in Mongolia and an island-resort stay in the Philippines are among holiday delights

7 Mar 2019 - 12:45PM

A private Indonesian cruise, tailor-made tour in Mongolia and an island-resort stay in the Philippines are among holiday delights

Travel like a rich millennial: 4 extravagant bespoke experiences in Asia to Instagram your heart out
6 of Melbourne’s hottest new restaurants

From ‘MasterChef Australia’ mentor Shannon Bennett’s Ike-Jime Seafood by Vue to Sunda’s fusion fare, the dining scene in the Australian city is bursting with novel flavours

1 Mar 2019 - 12:04PM

From ‘MasterChef Australia’ mentor Shannon Bennett’s Ike-Jime Seafood by Vue to Sunda’s fusion fare, the dining scene in the Australian city is bursting with novel flavours

6 of Melbourne’s hottest new restaurants
Cambodia chefs go in search of forgotten flavours as renaissance in Khmer cuisine gathers pace

Chefs revitalising the country’s food industry cook using traditional local produce and techniques while incorporating global influences.

13 Mar 2019 - 4:04PM

Chefs revitalising the country’s food industry cook using traditional local produce and techniques while incorporating global influences.

Cambodia chefs go in search of forgotten flavours as renaissance in Khmer cuisine gathers pace
USA rugby sevens in Las Vegas – enough booze and bonhomie to rival Hong Kong’s infamous event

Nevada town is no stranger to players, but each spring they come in the form of international sport stars. Sixteen countries take part in a three-day event, with events ranging from Nascar to ice hockey, and, of course, rugby.

11 Jan 2019 - 3:06AM

Nevada town is no stranger to players, but each spring they come in the form of international sport stars. Sixteen countries take part in a three-day event, with events ranging from Nascar to ice hockey, and, of course, rugby.

USA rugby sevens in Las Vegas – enough booze and bonhomie to rival Hong Kong’s infamous event
Forget Singapore: 5 ways to live like ‘Crazy Rich Europeans’ in Monaco

The Mediterranean city state, known for its luxury yachts, hotels and casinos has been a playground of the rich and famous for more than a century

8 Jan 2019 - 4:01PM

The Mediterranean city state, known for its luxury yachts, hotels and casinos has been a playground of the rich and famous for more than a century

Forget Singapore: 5 ways to live like ‘Crazy Rich Europeans’ in Monaco
The ultimate wine bucket list for oenophiles looking for unusual wineries around the world in 2019

The journey to a fine winery providing something a little different – in terms of history, setting or artistic offerings – is well worth making

8 Jan 2019 - 3:38AM

The journey to a fine winery providing something a little different – in terms of history, setting or artistic offerings – is well worth making

The ultimate wine bucket list for oenophiles looking for unusual wineries around the world in 2019
A gourmet guide to Sonoma County: three restaurants that champion local California produce

Three restaurants – Edge, Backyard and SingleThread – all use locally grown produce, in some cases their own and serve Sonoma wines. Their menus are heavily influenced by the seasons and change regularly.

28 Dec 2018 - 10:08AM

Three restaurants – Edge, Backyard and SingleThread – all use locally grown produce, in some cases their own and serve Sonoma wines. Their menus are heavily influenced by the seasons and change regularly.

A gourmet guide to Sonoma County: three restaurants that champion local California produce
Mongolia for foodies: gamy lamb, air-dried yak and camel, curdled milk, and dumplings galore

Mongolia’s not a place for vegetarians. Weather defines its food, with meals heavy in meat and dairy products, and full of unique flavours. Dried curdled milk is an acquired taste, though.

6 Dec 2018 - 6:28PM

Mongolia’s not a place for vegetarians. Weather defines its food, with meals heavy in meat and dairy products, and full of unique flavours. Dried curdled milk is an acquired taste, though.

Mongolia for foodies: gamy lamb, air-dried yak and camel, curdled milk, and dumplings galore
Liverpool’s Hard Days Night Hotel, a Beatles-themed property worthy of the Fab Four name

Located in a Grade II listed building dating back to 1884, the property is filled with photographs, pop art, memorabilia and more.

17 Nov 2018 - 5:25AM

Located in a Grade II listed building dating back to 1884, the property is filled with photographs, pop art, memorabilia and more.

Liverpool’s Hard Days Night Hotel, a Beatles-themed property worthy of the Fab Four name
Three of the best places to eat in Hawaii, for every budget – whether you love Spam or not

Hawaiian food is as delicious as it is diverse, from seafood ceviche to fusion comfort- food classic Spam musubi – sliced on a rectangle of rice and wrapped in seaweed

4 Oct 2018 - 7:10PM

Hawaiian food is as delicious as it is diverse, from seafood ceviche to fusion comfort- food classic Spam musubi – sliced on a rectangle of rice and wrapped in seaweed

Three of the best places to eat in Hawaii, for every budget – whether you love Spam or not
Marrakesh restaurants: from street food to fine dining, an exotic taste sensation

Skewers, salads, tagine, merguez, sheep’s head for the adventurous, and pastilla – a pie that can have savoury or sweet fillings – await the diner on the streets and in the fine-dining restaurants of the Moroccan city.

29 Sep 2018 - 2:36PM

Skewers, salads, tagine, merguez, sheep’s head for the adventurous, and pastilla – a pie that can have savoury or sweet fillings – await the diner on the streets and in the fine-dining restaurants of the Moroccan city.

Marrakesh restaurants: from street food to fine dining, an exotic taste sensation
Mount Etna’s bounty: caponata, arancini, scamorza and more make Sicily a food heaven you’ll never want to leave

Mind-blowing ingredients grown in the volcanic soils of Mount Etna or fished from the Mediterranean Sea, piquant flavours of a cuisine shaped by waves of invaders, all savoured at an alfresco lunch put on by villagers: Sicily is food heaven.

16 Aug 2018 - 9:18PM

Mind-blowing ingredients grown in the volcanic soils of Mount Etna or fished from the Mediterranean Sea, piquant flavours of a cuisine shaped by waves of invaders, all savoured at an alfresco lunch put on by villagers: Sicily is food heaven.

Mount Etna’s bounty: caponata, arancini, scamorza and more make Sicily a food heaven you’ll never want to leave
Forget Tokyo, a stay in Japan’s kominka homes shows another side to the Land of the Rising Sun

Across Japan, kominka houses – some dating back more than 300 years – are being converted into holiday homes, complete with paper partitions, tatami rooms and a full Japanese breakfast

13 Jul 2018 - 10:20AM

Across Japan, kominka houses – some dating back more than 300 years – are being converted into holiday homes, complete with paper partitions, tatami rooms and a full Japanese breakfast

Forget Tokyo, a stay in Japan’s kominka homes shows another side to the Land of the Rising Sun
Vietnam’s simple pleasures are summed up in Nha Trang, where humble dishes taste heavenly

Be it pancakes, fish noodle soup, grilled sausages or the outstanding local noodle dish mi quang, there’s something for everyone at the city’s countless street food stalls, modest restaurants and high-end resorts

5 Jul 2018 - 7:07PM

Be it pancakes, fish noodle soup, grilled sausages or the outstanding local noodle dish mi quang, there’s something for everyone at the city’s countless street food stalls, modest restaurants and high-end resorts

Vietnam’s simple pleasures are summed up in Nha Trang, where humble dishes taste heavenly
How fugu or pufferfish gets to your table: all you need to know about Japan’s deadly delicacy – and the secret way it is auctioned

The fish is so poisonous it can lead to agonising death by respiratory failure, but it is a rare and expensive delicacy in Japan, and is sold at a curious auction that involves only secret hand signals and gestures.

28 Jun 2018 - 7:41PM

The fish is so poisonous it can lead to agonising death by respiratory failure, but it is a rare and expensive delicacy in Japan, and is sold at a curious auction that involves only secret hand signals and gestures.

How fugu or pufferfish gets to your table: all you need to know about Japan’s deadly delicacy – and the secret way it is auctioned
East African elephants: a highlight for tourists, a livelihood for locals and a win for conservationists
Three trending Berlin restaurants give dining in the German capital a contemporary spin

Glass, Ora and Mrs Robinson’s are three restaurants that epitomise Berlin’s dining scene – passionate, fun and vibrant. They serve exciting, well-presented dishes in relaxed settings with an emphasis on techniques and flavours

31 May 2018 - 7:54PM

Glass, Ora and Mrs Robinson’s are three restaurants that epitomise Berlin’s dining scene – passionate, fun and vibrant. They serve exciting, well-presented dishes in relaxed settings with an emphasis on techniques and flavours

Three trending Berlin restaurants give dining in the German capital a contemporary spin
Explore France’s champagne capital, the home of Veuve Clicquot’s fine fizz

An hour east of Paris, the town of Reims tells the story of how Madame Clicquot defied convention, Napoleon’s trade blockades and bad luck to make one of France’s most famed champagne houses a success

28 May 2018 - 9:30AM

An hour east of Paris, the town of Reims tells the story of how Madame Clicquot defied convention, Napoleon’s trade blockades and bad luck to make one of France’s most famed champagne houses a success

Explore France’s champagne capital, the home of Veuve Clicquot’s fine fizz
The amazing cuisine of Austria: three of the best fine-dining restaurants in Vienna

Austria is known for a mix of cultures and culinary styles, its incredible produce and its highly trained chefs. We visit three of the best restaurants in Vienna – classic, contemporary and vegetarian – and are blown away by the experience

3 May 2018 - 7:00PM

Austria is known for a mix of cultures and culinary styles, its incredible produce and its highly trained chefs. We visit three of the best restaurants in Vienna – classic, contemporary and vegetarian – and are blown away by the experience

The amazing cuisine of Austria: three of the best fine-dining restaurants in Vienna
Three of New York’s hottest restaurants right now offer sublime, inventive dishes – and a taste of culinary theatre

The city may never sleep, but it certainly can eat. We ventured to The Pool, Eleven Madison Park and The Aviary to get a taste of the fine-dining life – and they did not disappoint

20 Jul 2018 - 8:47PM

The city may never sleep, but it certainly can eat. We ventured to The Pool, Eleven Madison Park and The Aviary to get a taste of the fine-dining life – and they did not disappoint

Three of New York’s hottest restaurants right now offer sublime, inventive dishes – and a taste of culinary theatre
Sports rivals India and Pakistan unite for cricket on ice in St Moritz, and hearts melt 

Cricketing legends Virender Sehwag, Shahid Afridi and Jacques Kallis have a ball at offbeat tournament in the Swiss Alps as fans get a rare chance to get up-close with their favourite stars

20 Jul 2018 - 8:47PM

Cricketing legends Virender Sehwag, Shahid Afridi and Jacques Kallis have a ball at offbeat tournament in the Swiss Alps as fans get a rare chance to get up-close with their favourite stars

Sports rivals India and Pakistan unite for cricket on ice in St Moritz, and hearts melt 
Secrets of three of Hong Kong’s oldest restaurants: quality, loyalty and consistency

From Tai Ping Koon, which opened in 1860 and served Sun Yat-sen, to Gaylord Indian Restaurant, open since 1972, to the award-winning abalone served in Forum since 1977, these restaurants have stood the test of time

22 Mar 2018 - 10:28PM

From Tai Ping Koon, which opened in 1860 and served Sun Yat-sen, to Gaylord Indian Restaurant, open since 1972, to the award-winning abalone served in Forum since 1977, these restaurants have stood the test of time

Secrets of three of Hong Kong’s oldest restaurants: quality, loyalty and consistency