Kenneth Ng, deputy general manager of Dining Workshop, the group behind restaurants including Dragon Noodles Academy in Central, likes old-school dining and new experiences.

Where a Hong Kong restaurants group boss goes for new experiences, sushi, romantic dinners, and snake soup

  • Kenneth Ng likes to try new things, but he is a fan of classic dai pai dong and the old-school Tung Po seafood restaurant in a North Point market
  • He also enjoys omakase at Sushi Gin and a warming bowl of snake soup in the winter
Topic |   Hong Kong dining recommendations

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Kenneth Ng, deputy general manager of Dining Workshop, the group behind restaurants including Dragon Noodles Academy in Central, likes old-school dining and new experiences.
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