Wonton noodles at The Jackalope pub in London, part of a pop-up at the pub run by two Chinese women who own nearby restaurant Liu Xiaomian.

Creative Asian cuisine at London’s pub pop-ups proves a hit with British boozers

  • Pub pop-ups, where pubs invite chefs to cook for short stints in their kitchens, are taking off in Britain’s capital, with Asian food especially popular
  • The opportunities are a boost to people like Netflix star Asma Khan, whose time cooking Indian food at a Soho pub led to opening her own restaurant
Topic |   Food and Drinks

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Wonton noodles at The Jackalope pub in London, part of a pop-up at the pub run by two Chinese women who own nearby restaurant Liu Xiaomian.
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