Winnie Woo is the general manager of L’hotel Island South in Aberdeen, in Hong Kong’s Southern district. Photo: Winnie Woo

Thai, Vietnamese and other Hong Kong restaurants for strong, heavy tastes: hotel manager’s food picks

  • Winnie Woo loves Asian cuisines with strong flavours including Sichuan, Shanghainese, Thai and Vietnamese
  • She goes to Chachawan for papaya salad, Morton’s for onion soup, and Mad for Garlic for heavy, aromatic garnishes
Topic |   Food and Drinks

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Winnie Woo is the general manager of L’hotel Island South in Aberdeen, in Hong Kong’s Southern district. Photo: Winnie Woo
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