Ginger lobster bao with spring onions from Dim Sum Library in Pacific Place, Admiralty. The restaurant is a favourite of fashion designer and art gallery owner Sin Sin Man. Photo: K.Y. Cheng

The best crispy Chinese chicken in Hong Kong, and pork chop rice to die for – a picky eater’s go-to restaurants

  • Sin Sin Man is fashion designer, champion of contemporary Indonesian art and runs a villa resort in Bali; her tastes in food are as diverse taste as her career
  • A picky eater, these are her go-to places for a classic Chinese dish, sushi, healthy vegetarian fare, home-made pasta and more
Topic |   Hong Kong dining recommendations

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Ginger lobster bao with spring onions from Dim Sum Library in Pacific Place, Admiralty. The restaurant is a favourite of fashion designer and art gallery owner Sin Sin Man. Photo: K.Y. Cheng
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Cigar aficionado Eric Piras shares his favourite Hong Kong restaurants. Photo: Eric Piras

Where a Frenchman in Hong Kong goes to eat French food, Peking duck, beef brisket and xiaolongbao

  • Eric Piras counts the chefs at his favourite restaurants, Métropolitain and Saint-Germain, as friends, and praises L’Envol’s ‘fusion without confusion’
  • He loves the China Club for its Peking duck, and Metropol for dim sum, has a thing for Lebanese food, and likes to eat beef brisket in Tin Hau
Topic |   Hong Kong dining recommendations

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Cigar aficionado Eric Piras shares his favourite Hong Kong restaurants. Photo: Eric Piras
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