The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown
The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown

Chinese food doesn’t have to be cheap, says chef selling US$30 fish noodle soup in New York

  • New wave of immigrants from China has brought diversity to food scene, serving dishes that provide a taste of home
  • Owner of Hunan Slurp feels ‘Chinese food is undervalued in the US’; his dishes show a zealous focus on quality

Topic |   Chinese culture
The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown
The fish noodle soup at Hunan Slurp. Photo: Nathaniel Brown
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