Margaret Xu, head chef of Yin Yang restaurant in Wan Chai, believes in a from-farm-to-table philosophy and modernising old dishes such as her yellow earth chicken. Photos: May Tse, Margaret Xu

Healthy Gourmet: Straight from the earth

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Margaret Xu, head chef of Yin Yang restaurant in Wan Chai, believes in a from-farm-to-table philosophy and modernising old dishes such as her yellow earth chicken. Photos: May Tse, Margaret Xu
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