Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton. Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton.
Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton.
United States

Dolly Parton, George Washington and a herd of bison – what unites them? They all appear on a baker’s pies, one for every US state

  • Stacey Fong has captured the essence of 44 states in pie fillings over four years, but must wait until the coronavirus pandemic ends to nail the last six
  • Colorado’s pie contains bison stewed in beer and broth, Nevada’s is divided into eight slices and flavours, while that for New York is made with good old apple

Topic |   United States
Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton. Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton.
Stacey Mei Yan Fong is living a life of pie as she creates different flavours for all the US states. For Tennessee, she created a savoury ode to singer Dolly Parton.
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