Tin Lung Heen takes Cantonese cuisine to the ultimate heights

Fine-dining Chinese restaurant at the Ritz-Carlton has amazing views overlooking the city, as well as delicious food

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Published: 12:01pm, 16 Mar 2018Updated: 5:12pm, 20 Mar 2018

The highest Cantonese restaurant in Hong Kong has amazing views of the city, and delicious food too. The long, narrow interior includes floor-to-ceiling display cases of ceramic pots as a nod to the cuisine’s traditions.

Skewed prawns with Jin Hua ham and vegetables at Tin Lung Heen

Chef de cuisine Paul Lau Pin-lui’s degustation menu is recommended with dishes such as double-boiled fresh abalone with truffle and barbecued Iberian pork with honey. Prunier caviar and Champagne is offered on a special menu with dishes such as pan-fried scallop with pumpkin and crispy suckling pig. An extensive á la carte menu is also available. The restaurant is also known for its dim sum and premium Chinese teas.

Contact Details

Level 102/F, The Ritz-Carlton

Hong Kong, ICC, 1 Austin Road West, Kowloon, 2263 2270

Mon-Fri: noon-2.30pm,

Sat-Sun, PH: 11.30am-3pm,

Daily: 6-10.30pm

Signature Dishes

Barbecued Iberian pork with honey

Double-boiled chicken soup with

fish maw in baby coconut

Steamed crab claw with egg white

in Hua Diao wine

Overview

10 dishes

HK$500+

7 rooms, 12 ppl

See more of 2018’s 100 Top Tables here

Tin Lung Heen takes Cantonese cuisine to the ultimate heights

.css-1c6uqr6{color:inherit;font-weight:inherit;font-size:inherit;font-family:inherit;line-height:inherit;overflow-wrap:break-word;}Fine-dining Chinese restaurant at the Ritz-Carlton has amazing views overlooking the city, as well as delicious food

Fine-dining Chinese restaurant at the Ritz-Carlton has amazing views overlooking the city, as well as delicious food