Savour the tastes of China at Dynasty 8 in Macau
Posh old-style restaurant serves up the many flavours of the regions
This high-end restaurant offers fare from different regions of China such as Shanghai, Sichuan, Beijing and the south, with a good selection for each.
Stepping through the majestic temple doors, diners are transported back to old China with the traditional yet elegant décor – also each of the eight private rooms represents a dynasty such as Qin, Han, Sui and so on.
Signature dishes include roasted lamb rib with seasonal vegetables in Mongolian sauce and braised sea cucumber with pumpkin, egg white and seaweed pearl. The restaurant also boasts an excellent selection of teas and an award-winning wine selection.
Level 1, Conrad Macao,
+853 8113 8920
Fresh whelk marinated with wasabi dressing poached in shrimp broth
Steamed green lobster with
garlic in dry shrimp rice roll
Braised superior bird’s nest with avocado and preserved plum
8 rooms, 24 ppl
See more of 2018’s 100 Top Tables here