bodyType

customContents

entityId

entityUuid

articlePageQuery

filter

article

articleBaseAdvertisingInfoArticle

articleListArticle

articleSeoArticle

hooksArticleAcknowledgementGateOverlayArticle

hooksTrackPageViewArticle

hooksContentInterestArticle

articleLinkingDataContent

hooksAmpRedirectArticle

articleSchemaContent

liveArticle

advertZone

sentiment

contentLock

topics

types

sections

paywallTypes

createdDate

publishedDate

sponsorType

urlAlias

moreOnThisArticles

commentCount

authorLocations

authors

corrections

displaySlideShow

multimediaEmbed

printHeadline

seriesContainer

articleSpeeches

socialHeadline

headline

images

flag

firstTopic

glossary

flattenTypeIds

image

relatedLinks

relatedNewsletters

__typename

sponsor

pdfFiles

seriesReverseOrder

series

disableOffPlatformContent

published

updatedDate

summary

subHeadline

body

keywords

readingTime

customTimezone

liveContents

Lisa Cam

If a twist on tradition is what you are after, then Ying Jee Club is a great choice. The restaurant serves a modern take on fine Chinese cuisine, bringing Cantonese dining to a new level. Tastefully placed qilin statues and jade-tipped chopsticks on beige marble table tops create an air of refined opulence.
The dishes are beautifully presented, and only the best ingredients pass through the hands of the chefs. Abalone is made perfectly tender and the bird’s nest has incredible texture. Our favourite dishes include steamed king prawns with egg white and crab coral, crispy salted chicken and wok-fried Kagoshima A4 Wagyu beef with scallion soy sauce.
Contact details
Shop G05 & 107­, 108, Nexxus Building, 41 Connaught Road, Central
2801 6882
Daily: 11.30am-­3pm, 6pm­-11pm
Signature dishes
Steamed king prawns with egg white and crab coral
Crispy salted chicken
Wok-fried Kagoshima A4 Wagyu beef with scallion soy sauce
See more of 100 Top Tables 2020 here


Yong Fu: A Chinese fine dining establishment where drunken crab reigns supreme

Ying Jee Club: Splendid two-Michelin-starred dining – from dim sum to abalone and crab

Yat Tung Heen: Michelin-starred Chinese restaurant with the vibe of an elegant 60s-style teahouse

Yan Toh Heen: Exquisite table of treasures at the InterContinental Hong Kong

100 Top Tables 2021 - Chinese

Ying Jee Club: a delightful, modern spin on traditional Chinese fare

Ying Jee Club in Central has a quiet ambience. Photos: handouts

YJC crispy salted chicken

Magazines

100 Top Tables


Only the best ingredients are used in the beautifully presented food, from bird’s nest to crispy salted chicken



Past 100 Top Tables

100 Top Tables 2020

Ying Jee Club: a delightful, modern spin on traditional Chinese fare

.css-1mniedq{color:inherit;font-weight:inherit;font-size:inherit;font-family:inherit;line-height:inherit;} Only the best ingredients are used in the beautifully presented food, from bird’s nest to crispy salted chicken

Only the best ingredients are used in the beautifully presented food, from bird’s nest to crispy salted chicken