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Lisa Cam

Lisa Cam

Hong Kong
Senior Reporter, Culture
Lisa is the host and producer of SCMP's Eat Drink Asia video series and enjoys reporting all things about food, travel and anything in between. At the end of the day, she likes nothing more than kicking back with a good dose of true crime podcasts and cooking tried-and-true recipes from sticky old cookbooks.
Lisa is the host and producer of SCMP's Eat Drink Asia video series and enjoys reporting all things about food, travel and anything in between. At the end of the day, she likes nothing more than kicking back with a good dose of true crime podcasts and cooking tried-and-true recipes from sticky old cookbooks.
Areas of Expertise:
Food & drink, travel, celebrities
Languages Spoken:
Cantonese, English, Mandarin

Look out for swordplay with elements of tai chi and baguazhang in new House of Dancing Water, says its martial arts director Jaden He Jingde.

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A lot goes into a tea bag, from growing and picking the leaves to fermenting and blending them. Nowadays tea also turns up on diners’ plates.

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