Épure’s interior was designed by Yabu Pushelberg. Photos: handouts
Alfresco dining and seasonal menus at French eatery Épure
- Signature dishes include A4 Wagyu tenderloin and lobster, artisan cheeses and Grand Marnier soufflé
Topic |
100 Top Tables - French
Épure’s interior was designed by Yabu Pushelberg. Photos: handouts