Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku
Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku

Japanese fusion at Haku thrills the crowd

  • Only tasting menus are served. Recent dishes have included Caldoso rice with abalone and chorizo, and lobster with olives and shio kombu

Topic |   100 Top Tables - East/West
Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku
Chef Agustin Balbi at Haku creates innovative dishes under the guidance of Hideaki Matsuo of three-Michelin star restaurant Kashiwaya. Photos: Haku
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