Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng
Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng

100 Top Tables 2020 Best Chef award: how VEA restaurant’s Vicky Cheng keeps things fresh and innovative

  • VEA co-founder’s unique gastronomy combines Chinese ingredients executed with French flair and finesse

Topic |   100 Top Tables
Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng
Chef Vicky Cheng and his team at VEA in Sheung Wan. Photo: K.Y. Cheng
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