Above & Beyond: The apex of innovative and traditional Cantonese cuisine in Kowloon

Above & Beyond is an apt name for this fine dining institution, which is just a stone’s throw from Hung Hom station and perched right next to the entrance to the Cross-Harbour Tunnel. Dark-panelled walls flank the floor-to-ceiling glass windows at this restaurant, which offers a panoramic view of the city from Kowloon while dishing up traditional and innovative Cantonese cuisine.

Must-try items on the menu include stir-fried chicken, fresh abalone with black garlic served in a casserole, and crispy five spice sliced Angus beef brisket, The wine list features some of the best wines, whiskies and sake from the region.

Contact details

Level 28, Hotel Icon, 17 Science Museum Road, Tsim Sha Tsui East

3400 1318

Signature dishes

Smoked pigeon with oolong tea