Seventh Son, Wan Chai. Photo: handout
Seventh Son, Wan Chai. Photo: handout

Seventh Son: Legendary Cantonese fare prepared with modern flair

  • One of the most hallowed items on the menu is the suckling pig: the skin is light and wafer crisp without being greasy and the meat is juicy and tender

Seventh Son, Wan Chai. Photo: handout
Seventh Son, Wan Chai. Photo: handout
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