The Verandah, Repulse Bay. Photo: handout
The Verandah, Repulse Bay. Photo: handout

The Verandah: Classic and contemporary seaside dining at Repulse Bay

  • Steak tartare and seafood mixed grill feature among the classics; modern dishes include French Basque Iberian pork chop and pan-seared Patagonian sea bass

The Verandah, Repulse Bay. Photo: handout
The Verandah, Repulse Bay. Photo: handout
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